Tysons Corner / McLean​の地元産の食材を使った料理が食べられるお店

Brought a new colleague to dinner tonight -- superb evening. We ordered different selections, but both agreed food came out outstanding. Incredible experience. Food came out hot. Server Maria was friendly yet professional -- she really helped us through the menu.

It was Restaurant week and a perfect opportunity to return to one of out favorites. We began with a glass of wine, Carmenere for me and and Rose Figuiere for her. For starters I had Salmon Tartar and my girlfriend had Roasted Beet Carpaccio. Both were beautifully presented and my dish was delicate with a variety of complex flavors. For my main coarse I had the Brazed Lamb Shank. It was tender falling off the bone and easily separated with a fork. I must say the portion was generous and delicious. I wound up taking some home for a second meal and to leave room for desert. My girlfriend had Pan Seared Branzino which was also a generous serving and delicious. My desert was the Tiramisu. My girlfriend who is not a big eater let me have her desert to go along with my take out. The service was prompt and cordial with Rosi as our serve who was attentive without being obtrusive. Ambiance is warm and comfortable with windows overlooking a little section of Rock Creek Park below Connecticut Avenue

lovely authentic Scandinavian/Finnish restaurant with an unbelievable selection of baked goods. Really delicious karadamon buns and smoked salmon eggs benedict. And go get yourself some original Semla buns. they are in season now.

The restaurant was willing to accommodate us on Sunday am even tho we did not want a full brunch. I felt the staff went above and beyond! And the scrambled eggs were real- not the poetry flat version so often served in restaurants

This place is a hidden gem!! Their menu is so Lebanese-comprehensive along with lots of interesting international bits thrown in. Affogato! Delicious and quick service. If this place had a more central location it would be mobbed.