Cudahy​のロマンチックなレストラン

Wow, what an awesome experience!!! Had the seasonal tasting which was a pricey experience but an experience that cannot compare to most others. This restaurant is a quaint place with some amazing waitstaff. We must have had a rotation of at least 5 servers bringing drinks, clearing courses, setting up new courses, serving & explaining each course and simply catering to any request we had. The flow was spot on. The food was unreal & impossible for me to describe with it's complexities. Each course was unique in a way that I've never had & I've eaten at Michelin Stars in Paris. Chef & team obviously take much pride in their creativity & amazing quality. Truly 1 of my top 5 food experiences in my 68 years! Can't wait for my next visit.

Love dinner at Onesto! Creative and amazing cocktails. So very Gluten free friendly! Even things like crab cakes made with gluten free bread crumbs and good gluten free bread with meat and cheese board. Everything was delicious and our waitress was really fun and helpful.

12/24/24: Lauren was great, as usual, and Ryan the GN gets his sleeves rolled up and helps it all work. Since moving from el país vasco this is as close as I’ll get to going back to northern basque coast. Worth every penny including the 18% inclusive tariff. Josh & Julie Ugalde Mequon, WI

Kate’s service was fantastic. The timing of each course was perfect. We were never rushed but the pace was efficient which is important with starving teenage boys. The hangar steak, salmon and coq au vin were excellent. The ribeyes and filets were good. I love the festive and lively atmosphere but it was a bit loud for grandpa. Can't wait to return.

Great food and cocktails. Chloe, our server, was very friendly and attentive.