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Steven Lelli's on the Green can be found in Farmington Hills, Michigan. There is a standard dining room as well as an enclosed terrace where you can enjoy the fresh air while dining. Steven Lelli's on the Green serves both lunch and dinner and also hosts special events. The restaurant is available for banquets and catering for your celebrations.
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A new chapter in lakeside dining unfolds at Aurora on the Lake. Set on the shores of Union Lake, we bring together authentic Italian cuisine with an elevated steakhouse experience. Formerly It's a Matter of Taste, we honor this cherished destination while introducing Aurora's renowned culinary excellence to Commerce Township. Our waterfront setting offers both intimate dining spaces and stunning areas for private events. Visit our deli counter for fresh ingredients and prepared specialties, or join us for an unforgettable meal where exceptional cuisine meets breathtaking views. Part of the Prime Concepts Detroit family of restaurants.
Can you keep a secret?Well if so, Join us for Live Music, Craft Cocktails and Stunning Small Plates at West Bloomfield's newest hidden gem Knock Twice!
Brentwood Grille is a modern American restaurant offering hand-crafted cuisine, an inviting atmosphere and a lively bar, with our goal being to provide a consistently superior dining experience. Located in Novi on Grand River just east of Novi Road, we pay homage to our past by keeping a number of the Steve & Rocky's signature menu items available to our guestsOur menu offers a selection of American classics using the freshest seasonal ingredients, carefully prepared by our experienced staff, including local favorites like the grilled ribeye steak, Chicken 'Cordon Blue', Lake Perch sauté with spinach & hazelnuts, Barbecue Ribs, center-cut filet, and the Brentwood cheeseburger with house ground chuck and brisket.
Steven Lelli's on the Green can be found in Farmington Hills, Michigan. There is a standard dining room as well as an enclosed terrace where you can enjoy the fresh air while dining. Steven Lelli's on the Green serves both lunch and dinner and also hosts special events. The restaurant is available for banquets and catering for your celebrations.The menu at Steven Lelli's on the Green is vast and offers many fine dining favorites. The bananas Foster can be ordered table-side and comes served over vanilla ice cream. All dinners include salad or soup, potatoes and a vegetable. A six-course meal option is also available that include antipasto and lemon ice.
Our mission at The Maples Bar & Bistro is to provide an elevated experience without overcharging or compromising quality. We feature familiar cuisine with a unique twist. Our expert service team aims to offer the best possible experience to every guest on every visit. Our Zesty Maple Chicken, Seared Diver Scallops, and Grilled Barramundi have become guest favorites, and will keep you coming back for more! We look forward to hosting you soon, book your table today.
Welcome to Dua Vino (open for dinner) + The Bar (our 3rd floor restaurant and bar open for lunch and dinner). Our main floor restaurant offers a contemporary Italian cuisine that will tantalize your taste buds with dishes like baci di mama with truffle oil, fritto misto, scallops, and a 28-day dry aged ribeye. But don't forget to save room for our famous Mama Drita's cheesecake. As you step inside, the atmosphere will immediately transport you to a world of ambiance, with perfectly dimmed lights, hand-painted walls, and upbeat jazz music setting the mood for a memorable evening. Our third floor restaurant and bar boasts it's own menu with shareable entrees like flatbreads, steak tips and a mouth-watering wagyu burger. With windows that fully open it is quite the spot for lunch or dinner with a view. Our restaurants are housed in a beautifully renovated historic building in the heart of downtown South Lyon, where no detail was overlooked in preserving its original character.
Reservations for the Winter 2025 semester are available up to 30 days in advance.We look forward to providing our guests a refined dining experience in an upscale casual atmosphere, proudly served by our Schoolcraft College Culinary Arts students. Our American Harvest a la carte Lunch menu changes daily, offering freshly baked breads, gourmet soups, delicious salads, creative entrees, and an extensive selection of tempting desserts. Prices typically hover around $25-$30 per person.Our American Harvest International Dinner Buffet menu changes weekly, at $38.95 per adult, and $20 per child (12 & under). Sincerely, Brian Beland, CMC, AACCulinary Arts Department Chair
Gaucho Northville is the only 4star Authentic Brazilian steakhouse in Michigan. We have served 1 million guests since 2007! We are the best place to celebrate all your parties. We have received 11 years in a row the International Wine Spectator Award.From the waterfall and Brazilian cherry wood to the master chef Fabiano Almeida, specialized kitchen and gauchos (meat carvers), you will be surrounded by the vibrant atmosphere and delicious food of a fine Brazilian Churrascaria. The chic fireside roast originates from Southern Brazil in the region of Pampas, whereas gauchos visit each dinner table to offer 15 different kinds of unlimited mouthwatering-skewered steak, lamb, chicken, pork, sausage, and jumbo shrimp. An elaborate array of 40 gourmet salad bar items, traditional Brazilian hot dishes, and 3 delicious inventive side dishes are served in the round to accompany the convenient fixed priced menu.