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There were 6 of us today at Terrain. Everyone enjoyed their meals but we were disappointed that there was no French Toast at 1:00 pm. Brunch goes until 4:00pm on Saturdays so I feel this was a misjudgment in the kitchens planning. All in all it’s a lovely place but due to the holidays was very loud. We will all return again as we enjoyed our experience.

We ate upstairs in the dining room and started with filet tips, eggplant rollatini and steamed clams. We followed with the Bronzino and the 12oz filet. Everything was delicious. Our Server, Jill was absolutely fantastic. We ended our snowy Christmas celebration with a shared espresso martini and ice cream. It was a great experience and can’t wait to go back!

Wonderful meal at Fraschetta. The food is excellent and service attentive. Cost is reasonable and because it’s BYOB, it helps keep the overall cost down. My husband’s Osso Bucco was tender and so flavorful - made with lamb. As was my Rigatoni alla Nona. Their semolina gnocchi appetizer is wonderful and quite different.

Had a wonderful time at the Streetlight Kitchen for my daughter’s 18th birthday. The food was good but the outdoor seating option was fantastic. She really enjoyed herself.

My husband and I celebrated our 5year anniversary last night and chose to spend it at the winery at grace inn. We always have an exceptional time. The food is amazing, I had the lamb meatball, beet raviloi, and ube pie; my husband got the wedge salad, hangar steak, and an affogato. Even the service was a 10/10, Candido was very attentive and explained all of the food and wine for the wine pairing option we chose. We also love the tasting room and have been there on several occasions. The wine, food, and service never disappoint.