Scripps Ranchのロマンチックなレストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（54）
本日1回予約が入りました。
Established in 1988, The WineSellar & Brasserie is San Diego's premiere destination for fine wine and exquisitely crafted locally sourced, organic fare. Consistently ranked among OpenTable's Top 10 local restaurants, The Brasserie has been honored with either Wine Spectator's "Grand Award" and "Best Of Award Of Excellence" every year since our inception. With your meal, enjoy a bottle from the adjoining WineSellar boutique wine shop or choose a wine from our award-winning list. Either way, you’ll find an outstanding selection of unique small-production wines not found anywhere else. Not in the mood for wine? Choose from our rotating list of craft beers or seasonally available craft cocktails.
本日3回予約が入りました。
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
本日122回予約が入りました。
JAVIER'S presents a rich heritage of elevated Mexican cuisine in a friendly, captivating ambiance. Enjoy hand-shaken margaritas, rare tequilas, craft cocktails and a vast selection of beer and fine wines. Dine with us in the main dining room, al fresco patios, one of our semi private dining rooms, or at the exquisite bar surrounded by one of the West Coast's largest selection of the world's finest tequilas. We at JAVIER'S consider all our wonderful customers a part of our family and thank them for their support and sharing in the success and joy that is JAVIER'S. Come experience the freshness of our original Mexican cuisine in a warm, friendly environment at one of our five locations.Please be advised we don't allow strollers. If you bring your stroller we have a designated area to store your stroller while you dine.
本日27回予約が入りました。
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
本日130回予約が入りました。
At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list. At Steak 48, We encourage all of our guests to get dressed up for a great experience, here is a link to our dress code that you can share with your guests. https://www.steak48.com/steakhouses/del-mar-california/dress-code/ You are going to have a great time!If you need any special accommodations or flowers reach out to us at the host desk! We look forward to seeing you soon!
本日43回予約が入りました。
A contemporary twist on Italian cuisine, Lucrezia is a culinary delight. Located in the heart of La Jolla in San Diego, we offer unique culinary experiences that transport our guests to a sunny terrace overlooking the Amalfi Coast. Join us for the next voyage.The ingredients and combinations found in our kitchen evoke the very mystique of Italian summers. We are curators of fine ingredients – the way they translate beautifully into our dishes is what makes us unique. Our dishes were carefully crafted to transport our guests to the most beautiful regions of the land. Travel the Italian countryside through our menu, and select your dish for the evening.La Nostra Famiglia: Passionate about food and good service, Grupo Hunan was born in 1993 in Mexico City to create unique experiences that become part of the best moments of your life. As an expert in over five different gastronomies, Grupo Hunan is set to satisfy all senses.Looking forward to welcoming you soon ! :)
本日17回予約が入りました。
AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. Crafted by Chef de Cuisine Sergio Jimenez, the seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden.
Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.
本日31回予約が入りました。
The Pony Room is a favorite among locals and resort guests alike. In addition to an extensive selection of all expressions of agave spirits, it is also home to one of Southern California's most impressive wine and hand-crafted, seasonally inspired signature cocktail lists. The Pony Room serves exceptional, American inspired comfort classics with daily specials.Live Music 7 nights a weekJoin us every Saturday and Sunday for Brunch on our beautiful hacienda inspired terraces from 11am to 2pm.
本日20回予約が入りました。
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
本日30回予約が入りました。
南カリフォルニアの最も有名なリゾートのひとつ、The Lodge at Torrey PinesにあるThe Grillは人気のダイニングで、トーリー・パインズ・ゴルフコースの格別の景色を望めます。The Grillは友人や家族と集まるのにお気に入りの場所です。5つの居心地の良いファイヤーピットのそばには ラウンジがあり、地元の人々や訪問者は美しくデザインされたトレリスの下で地ビールやレストランの特製の薪のスイートからの食事を楽しめます。後者は全国的に高く評価されているエグゼクティブシェフのジェフ・ジャクソンによりじっくりと調理され、農場からの新鮮なメニュー（トレードマークのドラッグストアバーガー、真のサンディエゴ・クラッシックを含む）の基本となっています。The Grillでは居心地の良い雰囲気の中で朝食、ランチ、ディナーを楽しめます。地元の食材を継続的に使用しながら、確かな技術と創造的なカリフォルニアスピリットのもと、思慮に富んだチームが思い出に残る経験をお約束します。