Spandauの季節の料理が楽しめるレストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
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現在地周辺のご予約可能な店舗(31)
本日12回予約が入りました。
At Lovis Restaurant, we focus on seasonal and regional products of the highest quality. Chef Sophia Rudolph and her team reinterpret traditional dishes and bring to life a hidden place surrounded by lush gardens.
本日11回予約が入りました。
We serve the best coffee and breakfast in town. We also have seasonal lunch, delicious dinner and fresh drinks. Most of all, we make sure you'll have a wonderful time all day. Because we love what we do
本日6回予約が入りました。
In direkter Nachbarschaft zum Schloss Charlottenburg befindet sich unser "Lemke am Schloss". Es ist Berliners älteste Gasthausbrauerei, und in dem historischen Ambiente fühlt ihr euch ins Berlin des späten 19. Jahrhunderts zurück versetzt. Unsere Küche ist herzhaft und bodenständig. Ob deftig Berliner Originale oder Klassiker der deutschen Küche – hier findet ihr, was allen schmeckt! Und ihr seid herzlich eingeladen, die Vielfalt und besondere Qualität unserer Lemke Biere zu entdecken, die wir alle in Berlin-Mitte brauen und hier im „Lemke am Schloss“ frisch für Euch zapfen. Herzlich Willkommen!
Ristorante Il Castello is an authentic Italian restaurant in the Charlottenburg area. The menu was created in such a way that guests have the option to choose from both classic Italian dishes and more modern adaptations. Favorite dishes include duck breast carpaccio with balsamic essence and Pasta alla Norma with buffalo mozzarella. All meals are prepared fresh, and are made with seasonal and local ingredients and because of this, the menu at Ristorante Il Castello changes weekly.
The elegant dining room as Ristorante Il Castello is decorated with wooden furniture, contemporary artwork, high-end lighting and comfortable seating.
本日92回予約が入りました。
The NENI Berlin is a culinary mosaic of Persian, Russian, Arabic, Moroccan, Isreali, Turkish, Spanish, German and Austrian influences. The concept of family Molcho is that everyone is able to try a little of everything, and pots and pans are taken from the kitchen and placed directly on the table without any airs or graces. In the 10th Floor you can enjoy the varied cuisine and panoramic views of Berlin and the Tiergarten.
本日19回予約が入りました。
At TO THE BONE we celebrate authentic Italian food and meat culture with a special appreciation for the butcher’s craft and its age-old tradition. Accordingly, we source our meat exclusively from specialized Italian producers along with our longstanding friend and partner, Italian star butcher Dario Cecchini.Our menu offers a modern take on the traditional dishes and classic flavours of northern Italy’s regional cuisines. Our steak menu comprises various on- and off-the-bone cuts of beef, which we serve in the convivio style for sharing along with seasonal vegetable sides.
本日35回予約が入りました。
Classic Austrian cuisine at its best: marinated cap of rump, breaded fried chicken with potato salad and Viennese schnitzel with parsley potatoes, cranberries and cucumber salad are only a few of the highlights. All dishes are deftly prepared using high-quality ingredients sourced from a wide network of regional producers, as well as areas such as Voralberg, Salzburg, Vienna and other Austrian regions. With respect for the original charm of the house, the interior has been carefully renovated and furnished with discreet smoke glass mirrors while preserving the homely brown tones of wood and leather. From early in the morning until well after dark, new and old Berliners, politicians, journalists, tourists and all kinds of flaneurs will visit Einstein Unter den Linden to enjoy one of the finest Austrian cuisines in the city.
本日6回予約が入りました。
Herzlich willkommen im Restaurant Dae Mon – unserem Lieblingsort, an dem kulinarische Grenzen erweitert und überschritten werden.Unsere „Open Minded Cuisine“ ist ein Zusammenspiel aus vielfältigen kulinarischen Traditionen, die auf innovative Weise mitein- ander verschmelzen. Unser Ziel ist es, den Gaumen unserer Gäste zu überraschen und mit unerwarteten Geschmackskombinationen zu begeistern.Das Herzensprojekt von Stefan Reinhardt wird mit großer Leidenschaft von den beiden Chefköchen Samuel Haas und Phillip Steixner geleitet. Sie werden dabei vom jungen, kreativen Team aus sieben Nationen unterstützt.Wir laden dich auf unsere Geschmacksreise ein und freuen uns darauf, deine Erwartungen zu übertreffen!Das sagt der Guide Michelin 2023Eine interessante Adresse ist dieses schicke, stylische Restaurant. Moderne Gerichte, die Techniken und Aromen der japanischen und koreanischen Küche auf vielfältige Weise verbinden. Das angebotene Menü gibt es auch als kreative vegetarische Variante.
本日20回予約が入りました。
A piece of Austria without Alpine kitsch in the middle of Berlin - that's Ottenthal. Unnecessary frills are avoided here and quality in details and consistency is sought. The restaurant is named after a small wine-growing village in Lower Austria. This is located 60 km west of Vienna and is the hometown of the owner Arthur Schneller. The diverse, tasty cuisine as well as the seasonal, loving decorations have their origins there. WE ARE AIR CONDITIONED!We look forward to your visit, the Ottenthalers!