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Frodsham​の季節の料理が楽しめるレストラン

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現在地周辺のご予約可能な店舗(13)

Queens Head Frodshamの写真
3.3
良い(3)
価格:普通
• イギリス料理 • Frodsham
Built in the early 17th century, this grade two listed pub is the oldest coaching inn in Frodsham, originally having stabling for 23 horses. The stables can still be seen opposite the rear of the pub, as can the coach house with its large white doors.Known at the time as The King's Head the name was changed when Queen Victoria came to the throne in 1837.
The Chefs Tableの写真
4.8
素晴らしい(3838)
価格:高い
• イギリス料理 • チェスター
本日27回予約が入りました。
The Chef’s Tableは、チェスターの市内中心部に位置する小さな独立経営のレストランです。厳選した地元産の食材を使用した季節料理をはじめ、常に変化する多彩なメニューを提供しています。 出荷業者、中でもレストランから約24kmのところにあるThe Natural Veg Menと呼ばれるオーガニック生産者の団体と密接な関係を築いており、そこから仕入れた上質な食材をもとに、シェフがメニューを考案しています。 ランチには軽めのアラカルトメニューを用意しており、15ポンド(GBP)で2コース料理、18ポンドで3コース料理を楽しめます。ディナーはフル・アラカルトメニューとなり、厳選された食材を使用した多彩な創作料理を提供しています。 リラックスした高級感が漂うレストランで、思い出に残るダイニングをお楽しみください。
Ring O' Bellsの写真
4.5
非常に良い(1874)
価格:普通
• ガストロパブ • チェスター
本日33回予約が入りました。
The Ring O’ Bells is located in the heart of the picturesque Cheshire village Christleton. Recently extended & fully refurbished to the highest standard the unique plush interior creates a fabulous ambience and compliments the pubs picturesque surroundings.The addition of The Glasshouse, a contemporary new extension, gives an exciting dimension to the pub, creating a spectacular dining environment perfect for hosting any special event. In the warmer months its fully retractable doors create the ideal inside/outside space. The restaurant has also been given a fresh new look creating a vibrant place to dine. For main meals, the new spring/summer menu includes wonderful seasonal dishes such as Orchiette Pasta with Fennel Sausage, Wild Broccoli & Shaved Scamorza and Roasted Rack of Lamb with Fondant Potato, alongside established favourites like hand-stretched stone-baked pizzas and Sunday roasts. Alfresco drinking & dining is also well catered for – when weather permits.
Twenty Eightの写真
4.7
素晴らしい(264)
価格:高い
• イギリス料理 • チェスター
本日9回予約が入りました。
A new, growing-led “British Tapas” restaurant from the teams behind Chef's Table and Growing @Field 28. The menu features an inventive and daily-changing selection of vegetarian, vegan, meat, fish and game plates, each dish is crafted from Field 28's daily harvest of pesticide and biocide-free heritage produce and specialist leaf, served alongside a selection of hand-crafted cordials, cocktails and wines. Lunch Offer : 3 Plates for £20, served at lunch Thursday-Saturday. Please note we are a separate restaurant to Chef's Table. We are currently unable to accept cash at our new premises and are card-only.
Covinoの写真
4.7
素晴らしい(130)
価格:非常に高い
• ヨーロッパ料理 • チェスター
本日6回予約が入りました。
Covino is a small owner-run wine bar & restaurant in the heart of Chester. We serve daily-changing menu of seasonally inspired small plates, guided by the quality and provenance of ingredients, with a real focus on simplicity and flavour. This is served alongside an extensive, yet thoughtfully chosen array of over 130 different wines from around the world, ranging from the classics, all the way through to the more left field.
Sticky Walnutの写真
4.7
素晴らしい(2823)
価格:高い
• ビストロ • チェスター
本日16回予約が入りました。
Welcome to Sticky Walnut, from the team behind Hispi, Burnt Truffle and Wreckfish. We look forward to welcoming you soon.
Piccolino - Chesterの写真
4.3
非常に良い(451)
価格:高い
• イタリア料理 • チェスター
本日39回予約が入りました。
Chester’s historic beauty and unique atmosphere make it one of the UK’s most popular places to visit. This ancient city is a must for history-lovers: walk the Roman walls following in the footsteps of Roman soldiers, and visit the largest Amphitheatre in Britain. It makes sense that with all that Roman history, Chester is also home to one of the area’s best Italian restaurants, Piccolino!Piccolino, an authentic Italian Restaurant, is a proud fixture of the Chester dining scene. Located on Pepper Street, Piccolino in Chester boasts an open kitchen, cocktail bar, and wine boutique. Piccolino is also home to Chester’s very first Prosecco bar and alfresco terrace.We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat and seafood, all delivering pure classic Italian flavours.
Piccolino - Stockton Heathの写真
4.7
素晴らしい(212)
価格:高い
• イタリア料理 • ウォリントン
本日19回予約が入りました。
Surrounded by Cheshire countryside but within striking distance of both Warrington and Manchester, Stockton Heath is the perfect Cheshire village. Stockton Heath is home to great pubs, bars, and independent shops. It was also the first village in the UK to be awarded a Purple Flag award to highlight its excellent hospitality standards in bars, pubs and restaurants. So it stands to reason that Stockton Heath is home to one of the area’s best Italian restaurants, Piccolino.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Stockton Heath dining scene. Located in Victoria Square, Piccolino boasts an open kitchen, cocktail bar and substantial alfresco terrace.We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat and seafood, all delivering pure classic Italian flavours.
The Rams Headの写真
4.3
非常に良い(43)
価格:高い
• パブ • ウォリントン
本日4回予約が入りました。
A majestic village pub nestled in the heart of Grappenhall on the picturesque border of Grappenhall Wood. Our historic pub dating back to the 11th century, offers a fresh, seasonal menu coupled with local cask, world lagers and an extensive wine list. Discover a new favourite whilst enjoying our modern take on rustic country dining.
The Forgeの写真
4.3
非常に良い(445)
価格:高い
• イギリス料理(コンテンポラリー) • チェスター
本日6回予約が入りました。
AA 2 Rosette restaurant. The Forge Restaurant in Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over fire and charcoal. The Forge has its kitchen front and centre in the middle of this lovely, and elegant space. Incredible dry-aged beef and wild venison will be found in the maturation cabinets, awaiting their turn on the amazing forge grill, to be lovingly grilled and roasted over beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. Combining amazing, wild, sustainable ingredients from land and sea into sumptuous creations that form really memorable eating experiences. We focus on British ingredients, as local to Chester. Our venison, always a hugely popular part of our menus, is harvested from herds on estates that focus on improving biodiversity and deer health – a process we call Farming the Wild.

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