Fiesta Henderson​の季節の料理が楽しめるレストラン

Food was fabulous and service was exceptional thanks to the wonderful Maria from Peru. Wow! We will always book our reservations with her being an absolute must. Beautiful on the inside and out with an energy and expression of being truly genuine. Mussels were perfect as was the bolognese and the zucca chips. A new gem to Henderson!

We had a beautiful dinner for our 35th anniversary, including mushroom bisque, cioppino, and osso bucco. As usual, everything was amazing. As we were sitting there, enjoying our meal, we thought about the birthdays and anniversaries we’ve celebrated over the years at Gaetano’s. It’s been open for over 22 years and we’ve been coming at least a few times a year for that entire time. I remember when Gaetano would come by our table and talk to us, he really cared about his customers. His family has continued the tradition of authentic Italian cuisine, great service, and beautiful ambience. It’s definitely my favorite restaurant in Vegas.

Server Michelle was excellent! My dining companion very much enjoyed the Hanukkah menu and lobster raviolis. My only change would have been the starter. The fondue was a soup, whereas I expected a fondue or artichoke dip. Could not taste the artichoke. I should have gotten the latkes and lox as well. A very tasty experience! We will be returning again. Please, continue seasonal/holiday menus.

I made a results when I booked the reservation for a booth and they wanted to sit me in a table. That was fixed when they verified that I also requested one. She mentioned all the booths were saved for people who made requests ahead of time and I told her that was me and maybe 2 min later we got one. My Pad Thai noodles were very undercooked, the noodles were hard and I even asked my family to have a bite and they all agreed. I had to send mine back and they fixed it. Instead of playing some Xmas songs they had tecno music like a nightclub. We love P.F. Chang’s but something was off Christmas Eve.

Everything was wonderful. Our waitress suggested the miso sea bass with wild mushrooms. It was delicious and melted in my mouth! Everything was good and fresh.