Garland​の季節の料理が楽しめるレストラン

4th time at Mot Hai Ba. My favorite Dallas restaurant. Fresh and savory flavors with the mix of Vietnamese and European cuisines. Some dishes can be spicy/hot. Shaking beef and garlic noodles are a must. Also recommend Kimchi and Gruyère Fritters, Kim Chi Foie Gras Dumplings. Very cozy ambience — it was a 1 story house converted into a restaurant — can feel a bit cramped. It’s part of the charm and intimacy. Mostly 2-4 tops. There’s one 6-top. Parking can be tricky.

Goat cheese appetizer is wonderful. Service is perfect and lots of meatless options. Really love the food here.

The mushrooms were great. The potatoes with the fish and chips were also great. The fish was good, not great. The cole slaw was mediocre at best. The service was perfect for the occasion

We had an amazing dinner, Daniel was an attentive and knowledgeable server. He made several suggestions that we loved! Dropped almost 4 bills for four of us 😬 but worth it.

MoMo continues to be such a neighborhood treasure. Owners that care and greet their guests, seasonal specials that complement their proven go-to dishes, a smart wine and beer list that pair so very well with the cuisine. I always enjoy visiting a locally owned restaurant where it is obvious that details matter. Michael