Greenwood​の季節の料理が楽しめるレストラン

Spectacular meal with incredible service. I was a bit disappointed by the dessert selection, but I'm a pastry chef with high standards and an Italian background. Very beautiful environment and the staff treated us well at every interaction. Will absolutely return here.

The grits and mushroom small plate was outstanding. The ribeye steak is always the best choice. Wild boar gnocchi was also impressive

We came to Autumn to celebrate a birthday. All of us are foodies, including a trained chef active in the industry, and we thoroughly enjoyed our evening. The menu had so many interesting options that we decided to go for the Chef’s Choice 4 course. Everything was plated beautifully and the quality of ingredients was top notch. From our initial sips of the craft cocktails, you must try the butter infused bourbon…, to the oh so jiggly creamy panna cotta for dessert, every bite was a delight. Kudos to the staff and chef!

Great meal Highlights were Kung Pao squash and Paper Cake dessert

I have not been to this restaurant for probably 20 years. I was not disappointed. Our server was very professional but fun. The food was excellent. The restaurant was packed and full of energy. My only complaint the entire evening is it took quite awhile to have someone come over to take our initial drink order and it took some time after that to get our drinks (pet peeve). After that, the service was flawless and our group of 6 enjoyed our time there very much. I will not wait another 20 years to return!