Laveen​の季節の料理が楽しめるレストラン

We chose Blue Hound for dinner before our show at the Orpheum theatre. The menu was fun and our food choices were excellent. The French dip had some special onions omit and sides of horseradish and French onion dip for a grand flavor. My wife had the lobster roll which had a very good amount of lobster nicely done. We chose the side salad and lobster Mac to share. Sara our server did a great job and was very professional. She made us feel right at home as first time diners. We needed a little help on directions and parking and Chris who was one on the supervisors was very helpful and treated us as if we were long time customers. All around great place with wonderful views of the city. We will make it one of our “go to “ places when visiting downtown Phoenix. Only mistake we made was not reading far enough in Open Table to know it was inside the Palomar Hotel so had a little trouble finding it. Once you know that , the hotel comps two hours of parking in their ramp which is good amount if time as the service and food were very timely.

My mother and I were treated like queens, not because we are important dignitaries, but because that is the business model of this establishment. We will return, without expectation, but with confidence that it will be another exceptional experience. The venison, oh my, and yes it should be paired with the Malbec. Pablo, Jo, Gilles, Manner, and the rest of the lovely ladies that so graciously greeted us: thank you.

They changed the menu and we didn’t like it as much as we used to. Also, the waiter made us wait so long to get a drink and was really just lackluster and flatlined. Not super friendly or attentive but he did take a dish off the bill that we didn’t care for that was quite bland.

Our server was so nice and helped me get the right drink

We had a wonderful experience. The sunset was gorgeous. The bread they started with was so yummy. Our server was incredibly sweet and informative on the food. We started with the gnocchi, which was phenomenal. It just melted in your mouth. We got the Salmon and Filet Mignon with the Mac and Cheese and Brussel Sprouts as sides. Best salmon I've ever had, steak was perfect. Sides were great. Berry Limeade cocktail super tasty. They also brought out a little mini cheesecake for my husband's birthday with a little candle. We couldn't have chosen a more perfect place to go celebrate his birthday.