Yeading​の季節の料理が楽しめるレストラン

Supper club veg. Being able to experience the delight in how wonderful vegetables can be and a different ways in which they are cooked and presented was absolutely amazing. It was so wonderful to be able to taste and experience vegetables in this manner which literally sang was phenomenal. You only ever get to see these dishes on MasterChef and actually be there and be part of that whole experience I can’t put it into words. I just employ anybody to visit and go there and experience the culinary delights at Rottura.

Food was great, hospitality was even better. Whole family has enjoyed starters to their best and all items we ordered came out quite nice and quick. Biryani’s were not as expected but good to try. We will prefer to visit back.

Its my local restaurant and have been going for many years food is always fresh hot and flavourful. Highly recommend starters Beans whick is cooked in a very light tempura batter, duck with pancakes,spring rolls.prawn toast,ribs and seaweed. Buy individual portions not the platter.

Having sorted a table for 10 before the lunch, we were settled into a good table away from others at the rear of the restaurant. We had to wait maybe an hour for our starters but we’re enjoying ourselves with drinks. The starters were tasty and the main courses all enjoyed. The Vegan offering was odd as our one vegan thought her meal had pork in it. The staff consistently denied it and said mushrooms became like meat in the recipe. We accepted this as didn’t want a “situation”. The cost was reasonable and we had a memorable reunion overall fine.

This is our local, it’s a lovely pub with great staff and great food