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Potts Point​の季節の料理が楽しめるレストラン

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現在地周辺のご予約可能な店舗(45)

Sonora Mexican – Potts Pointの写真
4.2
非常に良い(9)
価格:非常に高い
• メキシコ料理 • ポッツ ポイント
本日3回予約が入りました。
Sonora, located in Potts Point and owned by Roy McVeigh (Hatted, Michelin + award winning chef), is a reimagined Mexican dining experience that goes beyond traditional expectations. Rooted in a seasonal and ingredient-focused philosophy, the restaurant takes inspiration from some of the best Mexican eateries in Mexico and across the globe. McVeigh emphasizes sustainable practices, incorporating local ingredients and often-overlooked plant parts to craft innovative dishes that surprise and delight. Standout items like Barramundi collars, a Wagyu taco with chickweed, and a dessert featuring goat cheese cream illustrate Sonora's dedication to unique flavors and a thoughtful approach to modern Mexican cuisine.
Pellegrino 2000の写真
4.7
素晴らしい(1010)
価格:高い
• イタリア料理 • サリーヒルズ
本日49回予約が入りました。
A busy neighbourhood trattoria & wine bar in Surry Hills.
Margaretの写真
4.7
素晴らしい(689)
価格:非常に高い
• オーストラリア料理(コンテンポラリー) • ダブル ベイ
本日100回予約が入りました。
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
Icebergs Dining Room and Barの写真
4.3
非常に良い(58)
価格:非常に高い
• オーストラリア料理(コンテンポラリー) • Bondi
本日42回予約が入りました。
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
Glass Brasserieの写真
4.5
非常に良い(1854)
価格:高い
• オーストラリア料理(コンテンポラリー) • シドニー CBD
本日17回予約が入りました。
Glass Brasserieは、240席を併設する市内中心部のレストランです。あらゆる面でシンプル、上質で、一貫性のある料理や、ワイン、サービスなど、ゲストやシドニーの住民に今までにないダイニング体験を提供しています。 オープンプランのパティセリーや、シェフズテーブルのあるキッチンシアターでは、地元シドニー産の種類豊富な食材を提供しています。 Glass Brasserieは自然の光を浴びたアースカラーや温かみのある色調を主に使用しており、昼間の店内はシドニーの活気を反映し、夜は温かみのあるインテリアや高めの天井が、見事な街並みを望むロケーションを提供しています。
The Waratahの写真
4.6
素晴らしい(106)
価格:高い
• オーストラリア料理 • ダーリングハースト
本日4回予約が入りました。
The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst. Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.Welcome to The Waratah, let’s explore Australia together.
Civico 47の写真
4.8
素晴らしい(42)
価格:高い
• イタリア料理 • パディントン
本日2回予約が入りました。
Civico 47 ("House Number 47") is located at the iconic 47 Windsor Street in Paddington overlooking . Chef Matteo Zamboni showcases the best of Australian produce in a menu filled with seasonal inspiration from Italy’s most famous regions (try; Beef Carpaccio, Prawn Mafalde, Mandarin Duck). Sommelier extraordinarrie Luke Collard helps you to captivate the essence of your meal with a profound wine selection. Civico has garnered a Chef's Hat & two Wine Goblet's in each year of operation but with it's casual-fine dining interior feel and style, it is perfectly suited for an intimate dinner for two, for larger catch ups or group lunches/dinners with family and friends. Civico 47, is your home away from home and we look forward to having you!
Masuya Restaurantの写真
4.6
素晴らしい(194)
価格:高い
• 日本料理 • シドニー CBD
本日7回予約が入りました。
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
Balcon by Tapavinoの写真
4.6
素晴らしい(95)
価格:高い
• スペイン料理 • シドニー CBD
本日4回予約が入りました。
Balcon by Tapavino is a contemporary Spanish restaurant in the heart of Sydney’s CBD.With 500 Spanish Wines and one of the city’s most bespoke outdoor dining areas, Balcon takes its cue from the rustic & refined dishes of Northern Spain.
Mod. Diningの写真
4.8
素晴らしい(6)
価格:高い
• アジア料理 • シドニー CBD
本日7回予約が入りました。
MOD. Dining brings the vivid flavours of Asian cuisine to a contemporary setting in the Art Gallery of NSW. The menu by chef Sushil Aryal features locally sourced and seasonal produce, transformed into an array of vibrant dishes that pair perfectly with a range of crafted cocktails and unique wines.

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