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Cuicuilco​の特別な日の食事に使えるお店

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現在地周辺のご予約可能な店舗(130)

Maximoの写真
4.7
素晴らしい(3024)
価格:非常に高い
• グローバル料理 • コンデサ/ローマ
本日62回予約が入りました。
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Nueve Nueve Bistro Mexicanoの写真
4.7
素晴らしい(1037)
価格:高い
• メキシコ料理(コンテンポラリー) • コンデサ/ローマ
本日22回予約が入りました。
Nueve Nueve is born from Grupo Hunan’s need to open a Mexican Bistro in one of the prettiest districts in Mexico City, “La Colonia Roma”. Adding efforts with architect Javier Sordo De Haro, this gastronomic feud is created inside one of the most important and cultural colonial houses, Casa Lamm.
Lima700 cocina peruanaの写真
4.5
非常に良い(407)
価格:非常に高い
• ペルー料理 • コンデサ/ローマ
本日6回予約が入りました。
700 años de fusión gastronómica reconocida en el mundo. La cocina tradicional peruana es una fusión inca y europea que ha venido cambiando a lo largo de los años. Productos básicos como la papa, maíz, maní, ají, pescados y mariscos de nuestro mar, se remontan hasta épocas del imperio incaico que floreció en los Andes por miles de años. Es la mezcla de técnicas y sabores de la cultura inca, de los españoles, los esclavos, los chinos, japoneses e italianos que adoptarón al Perú como su segunda patria. La fusión de toda esta mezcla de culturas ha dado como resultado que hoy por hoy la gastronomía peruana sea reconocida como la mejor comida del mundo.
Blanco Colimaの写真
4.6
素晴らしい(1107)
価格:非常に高い
• グローバル料理 • コンデサ/ローマ
本日20回予約が入りました。
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
Sartoriaの写真
4.6
素晴らしい(2031)
価格:非常に高い
• イタリア料理(コンテンポラリー) • コンデサ/ローマ
本日45回予約が入りました。
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Meromaの写真
4.7
素晴らしい(1139)
価格:非常に高い
• 各国料理 • コンデサ/ローマ
本日22回予約が入りました。
Migranteの写真
4.6
素晴らしい(426)
価格:非常に高い
• 各国料理 • コンデサ/ローマ
本日6回予約が入りました。
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala
Lardoの写真
4.6
素晴らしい(1410)
価格:高い
• 地中海料理 • コンデサ/ローマ
本日34回予約が入りました。
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
La Docena - Romaの写真
4.6
素晴らしい(515)
価格:非常に高い
• シーフード・海鮮料理 • コンデサ/ローマ
本日23回予約が入りました。
Pacific Oyster Bar and Grill serving the best seafood of Mexico. This iconic restaurant in Colonia Roma, a very hip neighborhood of Mexico City, is characterized by its high quality of food and service and by its wonderful atmosphere.Chef Tomas Bermudez cares about every detail of the products that come from local producers and from the Pacific Ocean. Vegetables are organically grown by us and meat is all grass fed and organic too.Great wine list with many natural options in it. The seasonal cocktail list is worth a try.One of San Pellegrino´s Latin America 50 Best Restaurants for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance on reservations, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups..
El Balcon del Zocaloの写真
4.5
非常に良い(2182)
価格:非常に高い
• メキシコ料理(コンテンポラリー) • セントロ
本日52回予約が入りました。
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
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