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Hot Springs Premier Steak and Seafood Restaurant. Offering USDA Prime Beef, Fresh Seafood, an Oyster Bar, a Fantastic Wine list and a Bourbon Bar with over 400 Bourbons, the largest selections in the state. Some of our signature dishes are: The Boursin Filet, Truffle Chicken, and the Double Cut Pork Chop.Our seafood lineup changes daily because we source seafood direct, our Purveyor provides us with the best product they have availably, and our Chefs use it to make unique and delicious dishes. Our Main Dining Room is Upscale, Intimate and Romantic. The Bourbon Bar area is Rustic, Comfortable, Classy and Vibrant. We have a Beautiful Patio (must be 21yrs old to enter), great place for before or after dinner cocktails.Hot Springs National Park and Oaklawn Racetrack are just minutes away.*Note: If you are unable to find availability online, please contact us directly and we may be able to accommodate..
