Canandaigua​のビーガン料理が食べられるレストラン

Everything was so great! This was my first time here and I was super impressed with the service and the food. Highly recommend

We selected Russell's to celebrate the missus' birthday. Great dining experience! The proprietor, Russell, welcomed us at check-in. Our reservation was for 5PM and this enabled a bit of quiet. We were greeted by our server, Chris, who explained the specials. We were not rushed in making our selections, nor were we ignored. Our service was prompt with a fair interval between courses. We also had a separate staff person to bus our table and keep our water glasses refilled. The staff was not pretentious or snooty, always courteous. My wife made a point of speaking personally to Russell to thank him for a memorable evening. We'll return soon!

From french toast made with rich brioche to yogurt with sweet and crunchy granola to an omelette light enough to fly yet rich enough to marry then on to dinners that started with the best scallops this side of the east coast to beef tartare chopped fine enough to melt on your tongue as it swam gently with a cool poached egg before joining with what was proclaimed as "the best beef tenderloin I've ever had" before finishing with a decadent banana-chocolate bread pudding...... we're still swooning!! The service was impeccable and the candle on the plate to celebrate my husband's birthday was an appreciated extra touch. Might go back to Niagara on the Lake just for dinner here again!!!

Geno was phenomenal and would request by name! Impossible to leave hungry!

I confimred my reservation with Open Table, received a confimration however the Oak Stave did not have my reservation.