Carlsbad​のビーガン料理が食べられるレストラン

We had great time on our anniversary dinner at this restaurant. Our waiter Udi did a fantastic job taking care of us. Food was delicious and cooked to perfection. Thanks to the amazing chef and his team. Appreciate their complementary appetizer. Would highly recommend this restaurant!

Wonderful ambience, great food. It was my wife’s birthday and our waiter (Luca) was super nice and attentive to her. Very pleasurable experience!

We heard that their gluten-free pizza was good. We were pleased to find that it was better than most we have tried in San Diego. Crust had better taste and better texture. As with most gluten-free crust it was more difficult than pizza dough to cut with a knife, but eating a slice held by hand worked very well. The menu was filled with choices. We liked the atmosphere at Buona Forchetta and we especially liked the attentive help we received as first time customers. We definitely will be coming back. Next time we will try the gluten-free pasta and gnocchi.

Probably my favorite Campfire experience yet. We we treating our son’s favorite teacher and his wife to a holiday meal, and we were able to sit at a quiet table out front which was SO nice! I’m hard of hearing and the entire dinner, I was able to hear what everyone was saying! That is rare for me and I loved it. We tried a few different things tonight, and some of the same things we love. We ordered the cornbread which was new for us and it was 10/10. We also ordered the porridge bread as usual. So good, and my son became obsessed with it this time around. It’s a 9/10 for me but if they brought back the gravy drippings to dip it in that they had a couple years ago, it would be an 11/10. We also ordered the broccoli which was a 10/10 per usual. One of our group has food allergies so they were able to make the broccoli without the fish oil which was so great! We also ordered a side of the fried potatoes, which came in a cast iron skillet. Omg they were amazing. 10/10. For entrees we decided to share the pork and also the pasta. The pork was incredibly tender and wonderful flavors. I’d say 9/10 because I wanted more of the sauce or pear flavor. The pasta was amazing. Really unique with the meyer lemon. The texture was so creamy that it almost felt like a gnocchi on the palette. We ordered a few mocktails: The east end 10/10 in taste. You don’t get much of the drink for what you pay so for that I’d say 7.5/10 overall. The other drink was another mocktail and I didn’t taste it but my husband said it was good and my son said it was “tingly.” The s’more’s are always fun. We got five of those. I’m a s’mores purist so I always just like plain old graham and chocolate, but this is fun for a nice change. I’d give them an 8/10 because the cinnamon on the cookie throws me off a bit. The highlight was the waitstaff. So so good. Attentive, knowledgeable, kind, and efficient. 15/10!!!

Wonderful band - really great guitarist. Fun time