High Park​のビーガン料理が食べられるレストラン

Focaccia with Maple butter and baked Brie (plant based) with crostini were excellent starters Dinner was Rigate Gigi, Mushroom Truffle Agnolotti and vegan Salmon (3 ppl) All dishes were fantastic Dessert was the Chocolate Orange cake which was delicious Will definitely be back 😀👍

I love taking foreign visitors to this restaurant. The food is so tasty, and I enjoy hearing from my guests how much they enjoyed their first visit and often commit to revisiting the restaurant before leaving the country.

This is the first time my husband and I did an 8 course tasting. With incredibly knowledgable staff, mind blowing and complex food, this was a night to remember. When a taste can bring you back to your childhood (much like what happened in Ratatouille), it’s nothing I had ever experienced anywhere else. Even as a non vegetarian, I did not miss the absence of meat. A must “go-to”.

La Bartola has an ambient atmosphere perfect for intimate dates or more lively dinners with colleagues and friends. The staff are attentive and friendly, willing to offer recommendations and explanations of menu items without hesitation. I had their white mole dish, followed by the chocolate cake, and was blown away by how incredible everything tasted. For cocktails, the Oaxacan (pronounced "Wa-ha-kan") Old Fashioned is an unmissable classic, combining the flavours of an Old Fashioned with the unmistakeable smokiness of mescal, which is a Oaxacan specialty. I've been to Bartola twice now and, as a non-vegan, find their menu exciting, intriguing, and, above all, outstanding. I will be back!

Love this restaurant. This time was a business type meeting and my colleague was more than 30 minutes late. The staff was great - no pressure to order etc. enjoyed the food immensely. She is not a vegetarian but loved it!!