Panama City​のビーガン料理が食べられるレストラン

This place is beautiful, and I loved sitting in the outdoor patio! My server was Eric and he was wonderfully patient with me as I chatted with him so much about the food and drinks. The ceviche del dia was outstanding! The house made bread was divine with the completely unique savory hibiscus butter! The stracciatella ice cream was made with chocolate made with Panamanian cacao! And it was the best stracciatella ice cream ever! The mixed herbal tea was fantastic too! It was a mix of mint, lemongrass, rose, petals, and hibiscus. Service was outstanding overall, and the ingredients are truly farm to table. I highly recommend this place and thank my friend, the Panamanian chef from New Orleans, for recommending it to me. 

We enjoyed our meal there. Service was good, and food was delicious. Many choices to choose from on menu.

Krume: Modern Vibes, Organic Soul Krume is a place where sleek, modern design meets food with a heart. The space feels polished and contemporary—think clean lines and minimalist elegance. But the moment the food hits your table, it’s clear that their focus is on letting the natural, organic quality of their ingredients shine. Take the French toast, for example. It’s a perfect balance of flavors: the tangy jam, the silky cashew cream, and that freshly baked sourdough. It’s not just breakfast; it’s a love letter to thoughtful cooking. The bread alone deserves its own spotlight—soft but structured, with just the right hint of sourness. Then there’s the egg and salmon toast. It’s not flashy or over-the-top, but it doesn’t need to be. The freshness of the ingredients speaks for itself. Every bite feels like a nod to simplicity done right, where every flavor has a purpose. Krume isn’t trying to be rustic or earthy in its design—it’s crisp, modern, and confident. But when it comes to the food, it’s all about authenticity, quality, and a deep respect for ingredients. If you’re looking for organic, nature-inspired flavors served in a stylish space, this is your spot.

La atención es muy lenta y poco personal al la comida un poco fría pero deliciosa ambiente perfecto una violinista maravillosa, los meseros demoraban mucho en llevar lo que se le pedía y se les olvidaba Necesitan ser más rápidos y más atento a lo que se le pide en amabilidad buenos

When I go on vacation I like to dine at local establishments. Concolon did not disappoint. I walked out unable to fit my pants. Food was great and authentic, The chicken broth that they served you when you first sit down makes you feel like you’re at grandma’s house. The sangria is made with love. Everything was “chef’s kiss”. Great value as well.