Venetian Hills​の楽しい雰囲気のレストラン

Honestly its the best meal ive had to date in atlanta, and that's saying something after eating at all the ford restaraunts. We tried the new special which was a Filet and Blue Fin Tuna Surf and Turf. UNREAL. The Filet needed no knife and fell apart on my fork. Flavor was fantastic. It actually had the same texture as the delacate and delicious Tuna. Sushi Grade! Then to top all that they put in a lobster sauce with tons of buttery lobster in it. This was the first day this special was on the menu and it was well worth the experience to get. That being said, we started with the SheCrab Soup and we split that since the portion was large. Great entry and we ended with the Blueberry Basil Bread Pudding which was subtle and not too heavy, which was surprising. That Basil was such an awesome little complex addition that works so well with the bread pudding. Start to finish, 5 stars through and through. DO NOT SLEEP ON THIS PLACE!

Great dinner experience with my husband and daughters. We loved the patatas bravas so much that we ordered more. Also loved the empanadas, croquets, chicken bites, hummus, and pan Catalan. Everything came out hot and fresh. We had the delicious tres leches for dessert. Fun, cozy vibe. Perfect spot for a post Fox Theater show dinner.

This is not my 1st time at Poor Calvin's. Our favorite dish is .....Lobster Fried Rice!!! It is a staple, and someone at the table should order it. Our drinks were amazing. We had the Long Island Thai, Whiskey Sour, Mango Spice & Espresso Martini. The sip made me shimmy. The Korean Ribs and Grouper dishes were delicious. We had the goat cheese appetizer special.

Went on a Thursday night! It was packed and very loud. Server greeted me almost immediately but then didn’t come back for like 20+ minutes despite me trying to get his attention. He was super friendly though! Food was yummy, I got the bolognese, I wish it had been portioned a little larger. They have some yummy zero proof cocktails too!

The food was delicious. We shared a take on surf and turf (the scallops and the steak). The scallops were by far the highlight of the meal. We shared two desserts, thinking they would be small (the tart tatin and the basque cheesecake), but they were hearty portions. It's a great date night or special occasion spot.