Melissa​の楽しい雰囲気のレストラン

Always an amazing experience. Lobster roll is incredible! Fries perfect. Martini is great. Consistently awesome, can’t recommend enough.

Once again, we were absolutely blown away with everything! The tasting menu was absolutely to die for. My boyfriend and I are so happy we did it! Plus the surprise dishes along the way were such an incredible touch to the experience. Thank you Alika, management partners, and team for making this an unforgettable Valentine’s Day experience. This is why Mister Charles is our favorite restaurant in Dallas! We will be back SOON ☺️

First time at Catch and it was fabulous! Truly one of, if not the best, restaurant in Dallas. The hostesses, the bartender, the server teams, the support teams were all incredibly trained and excited to be at Catch. The design is amazing and the food was incredible. Really think it's at the top of the hill in Dallas restaurants. A must visit!

My wife and I had a wonderful time at Haywire Plano. We came on a Tuesday and was surprised to how busy it was, but that was no concern as we had reservations in place and we're seated pretty swiftly. For our starter we had the mini Elk tacos which were pretty good. For the main course I ordered the 18oz Angus Bone-In Cowboy Ribeye with a side of the White cheddar havarti mac&cheese and Tallow fries. The Ribeye was cooked to perfection and the taste was amazing. My wife ordered the Texas farm raised red fish which came with jumbo lump crab&rock shrimp, spicy lemon zydeco sauce, whipped potatoes and a frisée citrus salad. Per my wife it was an amazing meal. When we go back I'll be trying the 33oz Wagyu Tomahawk Ribeye.

We’ve been here twice and found it depends on the visit. The restaurant was busier this time - about 1/3 full and getting busier. We had 8 people, (4 pm Tuesday), (3 people at noon the first time), so the second time we actually went in a couple days before to check with the person in charge of seating and he said he would have a place ready and wrote our details down. We got there and they were not ready for us at all. We waited for a setup, and he then put us together in a corner against a wall and counter on 2 sides, though 2/3 the restaurant was empty. We couldn’t get out, they couldn’t get around, and they were not expecting us it seemed. The place was too noisy to hear except for the person right next to us. The food was seasoned really well, but the steak for the fajitas was dry. The tacos on our first visit were outstanding. It is very new still, and it seems they are working out some things.