Downtown / LoDo​の楽しい雰囲気のレストラン

Ukiyo was an amazing experience! We have traveled all over the world and have been so lucky to have tried many Omakase menus. Ukiyo was, by far, the best. Chef Paul and Chef Kelby were so gracious and Jeremiah and Vanessa topped off the experience with their kindness and knowledge. This is a must-experience Chef’s Table in Denver!

We had a wonderful experience. The bartender was slammed but he was still attentive and courteous. The food was great and the crème brûlée cheesecake was a great way to end the evening. We will be back. Glad we sat at the bar bc the narrow tables in the taproom did not look inviting or comfortable.

Brutø is next-level dining—seriously, what a ride! From the second you walk in, it’s clear this place isn’t messing around. The vibe? Modern, cozy, and a little edgy, like it knows it’s cool but doesn’t need to try too hard. Even the plates, bowls, and cutlery were so on point that I caught myself thinking, “I need to step up my dinnerware game.” We went big with the 11-course tasting menu, and wow—just wow. Each course was like opening a little gift, perfectly wrapped and full of surprises. Every single dish had a story, a purpose, and a whole lot of heart behind it. You could feel the thought and care that went into not just the food, but the entire experience. The flavors were bold and inventive but somehow still comforting. Oh, and everything? Sustainable in some way, which made me love this place even more. And Lauren, our expert in literally everything…absolute rockstar! She didn’t just bring us food; she brought us into the food. The way she described each dish and wine pairing—like she was giving us the inside scoop on a masterpiece—made the whole night feel like a VIP event. Plus, her energy was infectious. You could tell she loved what she was doing, and it made all the difference. This isn’t just dinner; it’s a full-on experience. Brutø is the kind of place that makes you want to tell everyone you know about it and then book your next visit before you’ve even left. I’m counting the days until I can go back and hopefully see Lauren again. If you’re on the fence—go. Just go. You’ll thank me later.

We recently celebrated our wedding anniversary and a birthday at Osteria Marco, and the experience was absolutely unforgettable. Our server, Bex, went above and beyond to make our night special. She was incredibly attentive, warm, and made us feel truly valued. The food was outstanding—every dish was delicious—and the drinks were crafted to perfection. The atmosphere was inviting and added to the joy of the evening. We couldn’t have asked for a better place or team to celebrate such a meaningful night. Thank you, Osteria Marco, for making our celebration so memorable!

Delicious Christmas Eve dinner. Portions are big…we ordered way too much! The hand braided ravioli with sausage was our fav, but the seasonal lobster tortellini appetizer was a close second. Super cool vibe, great experience!