Kenwood​の楽しい雰囲気のレストラン

The food was delicious! I had one of the specials, a poached egg in a bed of blue crab and rice cake with chili oil. Yum. The restaurant was all decked out for Christmas, fun and festive. Our waiter was attentive without hovering and although it was a bit noisy it’s also Christmas Day so everyone was excited. Will definitely go back again!

Salt and Stone: A Consistent Culinary Gem Salt and Stone has become one of our go-to dining destinations, and for good reason. Over the years, they’ve maintained a level of excellence that never disappoints. Jose, who has served us several times, deserves special mention. His service is consistently prompt, professional, and filled with thoughtful suggestions that enhance the dining experience. During our most recent visit, we enjoyed the French Onion Soup, Steak Tartare, and a Pasta with Prawns. Each dish was outstanding. The hot dishes arrived at the perfect temperature—a detail we greatly appreciate. The Steak Tartare, complete with a raw egg yolk on top, was a standout. While not for everyone, the yolk added a luxurious touch that I particularly enjoyed. The bar is equally impressive. We treated ourselves to a perfectly executed Martini and a Manhattan on the rocks. Living in Wine Country, we cherish the occasional cocktail, and Salt and Stone delivers on that front as well. As spring approaches, the outdoor seating area becomes one of the most inviting spots in Sonoma County, combining great food with a beautiful setting. Salt and Stone continues to impress, and we highly recommend it to anyone seeking an exceptional dining experience.

Lovely time … food delicious and perfectly paired, staff friendly and knowledgeable. Highly recommend whether you are a novice or a wine connoisseur!!

Wonderful wine tasting here by the owner. Great value wines

a cozy place with comfort food. the wait staff are pleasant and helpful, the chef is consistent and talented. one of our favorites