Cubitt Town​の楽しい雰囲気のレストラン

I was blown away by the vibe of this place! Between the music, ambiance, table setting, and Christmas crackers, this place was amazing. We chose the festive menu. I don’t realize you get all of the food on the menu! I thought you chose one app, entree, and dessert. Plate after plate of delicious food came out and it could have fed six people. The only improvement i would recommend is that you need bus boys to clear the plates and empty glasses. The server kept looking for places to set down the food, however, the table was cluttered with dishes. I literally had to tell them to clear the glasses and dishes.

I had a great time. The food and drinks were good. The ambience was great. They were very organised.

We were group of 5, and had booked this place for dinner post electric shuffle and food was really outstanding. Such great flavours, the flavours in their tabbouli was just hands down best I had eaten ever ( despite it wasn’t authentic base of tabbouli using wheat but was made using brown rice & quinoa) and hummus was so nice and creamy. We had ordered almost everything that was vegetarian on menu- Za’atar flatbtead, hummus, fatteh pita chips, baked halloumi, sesame coated falafel, truffle patatas, tabbouleh grain chilli salad, flame baked cauliflower. Staff was really cordial, courteous & patient. I really wish & hope they open one more branch somewhere in central London or around liverpool street. I absolutely loved it & would highly recommend if you are out & about in canary wharf & want to eat mediterranean (lebanese) food.

Los Mochis London City, situated on the 9th floor of 100 Liverpool Street, offers a unique fusion of Mexican and Japanese cuisines, blending the vibrant spirit of Tulum with the refined elegance of Tokyo. The restaurant features a stunning dining room with a sushi bar, a spacious rooftop terrace providing panoramic views of London, private dining spaces, and a lively Agaveria and lounge boasting one of Europe’s most extensive collections of tequila and mezcal.  The menu is designed for sharing and is entirely gluten, nut, and celery-free, showcasing dishes such as fresh sashimi, maki rolls, ceviches, tiraditos, robata grill items, and unique tacos. The culinary approach emphasizes high-quality, seasonal, and sustainable ingredients sourced from top-tier artisans.  a true gem in the City of London Overall, Los Mochis London City provides a distinctive dining experience that combines innovative fusion cuisine with breathtaking city views, making it a noteworthy destination for those seeking a blend of Mexican and Japanese flavors in a sophisticated setting.

We visited with our baby to celebrate my husband’s birthday. Our waiter went above and beyond to give us a memorable experience, and was incredibly accommodating to meet all of our needs. His knowledge of the menu, and recommendations were spot on. The food was delicious, service was impeccable, nothing was too much trouble. Service from entry to leaving was wonderful from every member of staff we encountered.