Port Royal​の楽しい雰囲気のレストラン

Katie was an amazing server! She was attentive, friendly and a highlight to our dining experience. The braised short rib and hummus were our favorites of the night!

Our hostess greeted us with a smile and our table was ready. Morgan our server was polite and took order. Our food was delicious and our wine was great. We enjoyed our evening and certainly will be back again.

Diver Scallops were amazing! My husband enjoyed the shrimp and grits, and the pumpkin pie was a nice twist on the fall classic. Our server (victoria, I think) was friendly and efficient.

This is literally my favorite restaurant for brisket. Their house recipe sausage is outstanding and their portions allow me to take some home and enjoy the next day. Waitstaff is always friendly and helpful. My only complaint is that the parking lot is very dark and gravelly and I worry about stepping into a pothole.

The Ribaut Social Club was the perfect place to celebrate our 39th anniversary. Chef Robert prepared a delicious meal. My husband and I shared the tomato and burrata appetizer and a healthy yet tasty salad with apples and field greens and other goodies. For entrees, I had the chicken Marsala and my husband had the pork chop which was the most tender pork chop he’s ever tasted. Both entrees were perfectly seasoned. For dessert we had a vanilla crème custard with fresh berries. Sarah provided excellent service, and the bar tender made a delicious mocktail for my husband and apparently specializes in this which makes it nice for those who prefer a non-alcoholic beverage. The setting is fantastic! We sat outside on the porch where we could see the sun setting over the bay. We highly recommend going to this unique restaurant in the historic Anchorage Inn.