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Kambah​のヘルシーな料理が食べられるお店

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現在地周辺のご予約可能な店舗(17)

Table by Canberra Gourmetの写真
4.6
素晴らしい(55)
価格:非常に高い
• オーストラリア料理 • Sutton
At Table, our ethos issimple yet profound: to prioritise the training and development of youngpeople, apprentices, and front-of-house staff, reintroducing genuinehospitality to our guests. In a world where fast-paced service oftenovershadows personal connection, we believe in fostering an environment whereboth our clients and our staff feel valued, respected, and empowered to thrive.Chef Thomas Heinrich'sculinary philosophy revolves around simplicity and authenticity. In our humble space, devoid of fancy bells and whistles, we focus on what truly matters: the quality of our food and the growth and learning of our team. Each dish is a culmination of Chef Thomas's lifetime of experience in the restaurant and dining scene, crafted with precision, passion, and a dash of creativity.
Two Before Ten Greenwayの写真
4.4
非常に良い(572)
価格:高い
• カフェダイニング • グリーンウェイ
本日4回予約が入りました。
Six-metre ceilings, wrapped in beautiful glass, facing north-east with views of the water.Serving all of our favourites, some of the best coffee in Canberra, and awesome vibes all year long. It’s our sunny site for the south side and we couldn’t be prouder.Come for breakfast, brunch or lunch, or grab a takeaway coffee, chai or hot chocolate before setting off towards Lake Tuggeranong.Greenway is a nod to everything we hold dear, not least of all, the fact that it’s a collaboration with friends. Tim and Tristan, who used to manage Aranda but spent 2016-2019 setting up their own successful store Atlas on Hibberson in Gungahlin, helped us make this (rather large!) slice of paradise a reality.
The Statesman Hotel - Policy Diningの写真
4.3
非常に良い(108)
価格:普通
• オーストラリア料理 • Curtin
本日2回予約が入りました。
As comfortable as an old friend, as exciting as a stranger and as colourful as the lover you are about to meet. At the new Statesman Hotel we have taken 54 years of history and revamped it with some scandal and a playful nod to the 70s.Delicious food served with a soupçon of scandal in our fabulous new restaurant, featuring a big open kitchen so you can watch our award-winning chef and her team create mouth-watering dishes from the brand-new menu. Savour our hand-picked wine list or BYO from the Statesman's very own bottle shop.
No.10 Restaurant + Bar Wodenの写真
4.4
非常に良い(153)
価格:普通
• オーストラリア料理 • フィリップ
Offering fresh, wholesome, seasonal menus in a relaxed dining restaurant and bar setting.Situated in Canberra’s south, No.10 Restaurant & Bar presents a stylish and relaxed dining destination for locals and hotel guests of Abode Hotels’, Abode Woden.Serving breakfast, lunch and dinner, No.10 Restaurant & Bar offers a dynamic menu of fresh and wholesome dishes perfectly crafted for the season ahead.Featuring ingredients sourced from Canberra and the surrounding regions, No. 10 Restaurant & Bar is connected to the heart of Canberra food.
Fox & Bow - Red Hillの写真
4.6
素晴らしい(40)
価格:普通
• カフェダイニング • Red Hill
Trusted Suburban local, Fox & Bow has been dishing up delicious food and coffee to it's locals since 2014. We're a little bit Spanish, with an emphasis on sustainability, and quality local fresh produce, but an uncomplicated approach towards food. We're aiming to give you more than just your everyday cafe experience. Think Chilli Scrambled Eggs, Olasagasti Anchovies, Woodfired Tomato, Rodriguez Chorizo, Manchego Croquettes..... It's all about flavour. Accompanied with award-winning coffee by AXIL & ONA, we hope you enjoy your visit.
Two Before Ten Aranda & 10 Yardsの写真
4.3
非常に良い(897)
価格:普通
• オーストラリア料理 • Aranda
本日11回予約が入りました。
Our Aranda café is located in the old Aranda shops site on Bandjalong Cres. What was once a derelict building is now a bustling community hub where people can come to enjoy a quick coffee after dropping the kids to school, spend a lazy afternoon in the courtyard garden, or meet up with friends for a tasty weekend brunch. BOOKINGS BETWEEN 7AM & 1:30PM10 Yards - Regional Wine Bar & Tap HouseOffering a comprehensive range of Canberra Region Wines by the glass & bottle. A suburban bar since 2016, also offering local craft beer & cider alongside a full kitchen menu. BOOKINGS AFTER 2PM ONWARDSDISCLAIMER**** Shade is not guaranteed when booking an outdoor table, please specify if shade is a requirement. Sunscreen is available on site.
Monster Kitchen & Barの写真
4.3
非常に良い(1189)
価格:高い
• フュージョン料理 • Canberra City
本日7回予約が入りました。
Monster Kitchen & Barは、Hotel Hotelのグラウンドフロアを移動しながら地元の食材や旬の食材を提供しています。スタッフが率いるキッチン&バーは、毎日6:30〜01:00の間、平静な状態と大騒ぎという異なる面を見せます。朝食は6:30〜12:00、フルメニューは12:00〜22:00、季節ごとのドリンクやワインは1:00まで提供しています。
COMPAの写真
4.5
非常に良い(139)
価格:非常に高い
• イタリア料理 • Canberra City
本日8回予約が入りました。
Step into COMPA, here the servings are generous andthe atmosphere is effortlessly sophisticated. It feelsinstantly familiar. Descending into the space is like givingan old friend a long overdue hug.For Matt Moran’s ACT debut - antipasto, pasta and charcoaldishes bring a touch of Tuscany to your table. As with allhis establishments, at the heart of his menu is qualityproduce that is fresh, seasonal and locally sourced.COMPA is built on a simple, often forgotten pairing: goodfood and good company.
Redsalt Restaurant - Canberraの写真
3.5
とても良い(84)
価格:高い
• オーストラリア料理(コンテンポラリー) • Canberra City
本日5回予約が入りました。
Redsalt Restaurant, located in Canberra city at Crowne Plaza Canberra, is open daily for breakfast and dinner. The restaurant overlooks a leafy terrace adjacent to Glebe Park.The a la carte dinner menu offers a range of seasonal dishes, with a focus on regional produce. Diners with specific dietary needs are catered for and a children’s menu is available. For a healthy meal option, choose one of the popular grill items, served with a side dish of your choice.
Braddon Merchantの写真
4.1
とても良い(198)
価格:普通
• ヨーロッパ料理(コンテンポラリー) • ブラッドン
本日2回予約が入りました。
Positioned in the heart of Braddon, and connected to the Midnight Hotel precinct, Braddon Merchant is sophisticated in presentation, smart in service and authentic in dining experience. Boasting a selection of modern Australian dishes designed to share, Braddon Merchant prides itself on championing seasonal produce and local suppliers.

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