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Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Bin 35 Bistro on Brookside is one of the well known "go to" places in Tulsa. Owners Timothy and Annie Tow have given Tulsa an authentic, rustic interpretation of French / American cuisine here at Bin 35 Bistro. Our courtyard patio has been recognized as one of the most “unique and charming” places to dine in our city. Our staff is friendly and professional. Our monitored parking is directly behind the restaurant for your convenience. And, we love being a part of the local restaurant family on Brookside. We invite you to enjoy a unique casual fine dining experience here in the heart of Brookside at Bin 35.
Welcome to Copper Dome, come and relax in the country in a fine dining homestead atmosphere for a experience based restaurant. Take a set away from the city and feel as though your in the country with only a 10 minute drive. Incredible parking, nature all around you, and of course fantastic cuisine made by our chefs from Tulsa's greatest restaurants.Thursday: Tapas night! Enjoy our lavish and creative cocktails/mocktails and enjoy them with our eccentric bites.Friday and Saturday: Take in our dining selections with a choice of our tasting menus that you can curate yourself in our casual homestead atmosphere.Sunday: Sunday Supper Series. Come dine with friends and enjoy of eating our monthly choice of cuisine from Indian to France. Keep an eye out for our selections on social media weekly.
New to Utica Square!Elevated food, wine, beer and craft cocktails with the comfort of a neighborhood bar and the sophistication of a modern greenhouse in the heart of Utica Square. Reservations not required, walk-ins welcome!
The Wild Fork in Tulsa, Oklahoma has been open since 1995, the brainchild of two friends, Julie Woolman and Kim Michie. Located in Utica Square, the restaurant still maintains much of the character its predecessor left behind, but the kitchen has been updated and the menu is continuously revised. When the weather is nice, the patio is open and dogs are more than welcome to visit The Wild Fork with their owners.There is a complete wine list to order from at The Wild Fork. A popular lunch item is the Wild Caesar salad served with olives, feta, artichokes and parmesan. For something a bit heavier, try our lobster pasta with lemon butter sauce, toasted bread crumbs and capers.
Amelia's Wood Fired Cuisine was opened in 2017 by owner Amelia Eesley, a long time restaurant professional, who wanted to bring to Tulsa the dining experiences she loved while living in New York. Since then Amelia's Wood Fired Cuisine's has succeeded in producing top notch seasonal cuisine lead by Chef Andrew Donovan. The experience at Amelia's blends the open wood fired kitchen with the beautiful candle lit ambience of the dining room; setting the stage for romantic nights, special occasions and celebrations. We hope you agree and look forward to serving you soon. Private dining is available. Please inquire through the contact page of amelias.us.
受賞歴のあるThird Street Bistroは、提携の供給者が厳選した地元産の食材にこだわり、季節折々の創造的でモダンな料理を提供しています。Juniperはダウンタウンにある美しく居心地の良いレストランで、素朴なレンガの柱、タルサの新鋭芸術家によるコミッションアートを取り入れた店内は温かい雰囲気に包まれています。オーナーシェフJustin Thompsonが自らデザイン、建築したJuniperでは、タルサ屈指の才能あるシェフらの協力のもと、特別な楽しいダイニング体験を提供しています。季節のメニューに加えて、ソムリエの厳選ワインをペアリングした特製の5コースプリフィクスメニュー、週替りのシェフのスペシャルメニュー、美しいバーではバーメニューから絶妙な一品を堪能できます。自家製インフューズドウォッカ、ジン、フレーバービターズを使ったクラフトカクテルを飲みながら夜のひとときをお楽しみください。併設の路地裏庭園を覗くのもお忘れなく。
For forty years, The French Hen continues to be recognized as the top fine dining restaurant at which to savor the fusion of French and American cuisine in Tulsa. A true gem of Tulsa, this award winning restaurant is moving to the Tulsa Arts District in Autumn 2020. Our top rated chefs regularly reinvents the menu based upon the seasonality and availability of fresh ingredients. Everything is prepared from a scratch kitchen, each day by hand. Every dish is thoughtfully conceived and professionally prepared. The result is a dining experience that has stood the test of time. The result is excellence in fine dining in Tulsa.
地元の方が絶賛するお店をご覧ください
あなたと類似の認証済みダイナーの声
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L
Lindsey
タルサ •1件の口コミ
5.0
4日前にご来店
Intimate dining space with delicious food! I highly recommend everything we ordered. We started with crab cakes and deviled eggs. They were both very flavorful and cooked perfectly. The crab cakes had a great consistency and I loved the taste of eel sauce, and sesame oil and yumyum sauce. For the deviled eggs we ordered half oyster and half chicken and they were both divine. We split a bowl of the sherry dill tomato bisque and it was the perfect size. They brought it in two bowls for us. I had the filet and my husband had the pork chop. He said his was "outstanding"! Mine was delicious too. We ended with a scoop of salted caramel (husband) and pistachio (me) gelato. Yeah....we were hurting a bit that night but it was my birthday so we were celebrating!
As with every visit, the food is impeccable, the service is impeccable, and it’s always a wonderful evening visiting Amy and her staff. By far the best steakhouse in Tulsa. Thank you for another great experience!