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KITAJapanese for “north”, KITA is a Japanese grill style restaurant set in a stunning, modern space that welcomes guests with indoor, al fresco and sushi bar seating. Mornings awaken with a menu of seasonal favorites and breakfast classics, while afternoon and evening menus put the spotlight on fresh sushi, Japanese steakhouse favorites, cozy ramen bowls and a thoughtfully curated menu of beer, sake, wine and cocktails.
Take your next meal to new heights at The Aerie. Located on the 10th floor of The Cliff Lodge with stunning floor-to-ceiling windows, this fine-dining locale offers food matched only by its views. Serving modern-American cuisine with artfully plated dishes that feature local, seasonal and organic ingredients, The Aerie will certainly provide an evening to remember.The Aerie has an award-winning wine list with a robust selection featuring hundreds of options from vintners across the globe. Unsure where to start? Our in-house sommelier is on hand to assist.For a more casual but equally elevated experience, enjoy après at The Aerie Lounge*. Offering a full bar, live music and a variety of food and drink specials, The Aerie Lounge is open nightly, year-round.Reservations are recommended for The Aerie. Seating at the Aerie Lounge* is first-come, first-served and for those 21+ only.The Aerie is available to reserve as an intimate party and banquet venue.
Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.
Off the beaten path within the cozy Iron Blosam Lodge, Wildflower offers fresh Italian cuisine, pizzas and appetizers for the whole family. Warm up, refuel and enjoy scenic views of the mountain's majestic alpenglow.
Wildflower Lounge* is an intimate place to relax by the fire, shoot some pool, watch the big game or recap the day's adventures with a lively après-ski scene for those 21+.
Reservations are recommended for Wildflower. Seating in Wildflower Lounge* is first-come, first-served and for those 21+ only.
Daly’s Pub & Rec is Montage Deer Valley's interpretation of a "Social House" style of dining and entertainment where families come together to bowl, play games, watch a sporting event or simply enjoy a phenomenal meal together. The space features four bowling lanes, an arcade, shuffle board, Sony PlayStations, and multiple large screen TVs, while the menu offers a delightful array of small plates, shareables as well as gourmet pizzas from our specialty oven. A full bar with handmade craft cocktails and draft beer featuring local craft brewers is always available and oh-so-enjoyable.
Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef
At Twisted Fern, we honor the roots of our ingredients and infuse a twist of creativity in a New American atmosphere. We do this out of respect for you and respect for the process.
Quality of food was outstanding with a large variety of choices. The view and the service were excellent - the view alone would be worth it but every aspect of the experience would have been excellent in it's own right.
We had a nice dinner at Wildflower. Our server was fantastic, we had so much with her. Our drinks and food came quickly. We had pasta which was ok, also keeping in mind we are not in Italy but it’s a welcome change from all the burgers and fried food in the most restaurants here.