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Normandy​のヘルシーな料理が食べられるお店

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現在地周辺のご予約可能な店舗（13）

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The Luxeの写真
1. The Luxe
4.0
とても良い(142)
価格：高い
• 地中海料理 • ファーナム
本日8回予約が入りました。
The Luxe stands as a beacon of refined indulgence, where culinary excellence, stylish design, and vibrant entertainment converge to create an unparalleled Mediterranean dining experience. Welcome to The Luxe – where every moment is an invitation to savour the extraordinary.
Veena's Kitchenの写真
2. Veena's Kitchen
4.9
素晴らしい(24)
価格：普通
• タイ料理 • ファーナム
本日2回予約が入りました。
Welcome to Veena’s Kitchen & Thai Mini Market. We are in a fabulous location in Central Farnham next to The Bush Hotel. We serve authentic Thai street food and Thai bubble teas from Bangkok in contemporary modern air conditioned bright surroundings. In addition we also have a unique Thai Mini Market selling Thai produce, snacks, drinks and Jude's ice cream. Parking is available opposite at Sainsburys.
Pho Guildfordの写真
3. Pho Guildford
4.1
とても良い(203)
価格：普通
• ベトナム料理 • ギルフォード
本日19回予約が入りました。
Pho Guildford is a healthy Vietnamese restaurant with loads of vegan and gluten free options. We specialise in pho, the Vietnamese noodle soup, and also serve delicious curries, rice dishes, wok-fried noodles and healthy salads, too. We also have loads of starters that are perfect for sharing with friends and family. Over a third of our menu is vegan, and nearly all of it is gluten-free, so we are a great destination for people who follow those particular diets. We are accredited by Coeliac UK. Aside from our lovely food we offer a brilliant range of healthy juices, as well as delicious wine and beer, and a fantastic cocktail menu too. If you're unable to dine-in, you can click & collect your order, or find us on Deliveroo. We look forward to welcoming you!
The Kara Fleetの写真
4. The Kara Fleet
4.8
素晴らしい(638)
価格：高い
• トルコ料理 • フリート
本日57回予約が入りました。
Welcome To The Kara Lounge Fleet! After our success in Grays, Essex, we've decided to bring you the hype and excitement to fleet. With our amazing lunchtime offer, evening meals, and weekend entertainment, what's not to love.
Caffe Piccoloの写真
5. Caffe Piccolo
4.8
素晴らしい(205)
価格：普通
• イタリア料理 • ファーナム
本日17回予約が入りました。
Welcome to Caffé PiccoloSurrey has been the home to Caffé Piccolo since 1995. Offering its guests the very best taste of Italy. We are proud to be an independent, family-run, Italian restaurant with a relaxing, family-friendly atmosphere.The oak panelling, original fireplaces and dried hops scale the wooden beams of this historic building. Whisking you away from the frenzy and traffic of life and placing you anywhere from the top of the boot in Milan to the tip of the toe in Sicily ready to explore epicurean delights, created by Chef Darius.A casual-elegant dress code is recommended.We suggest you make a reservation in order to secure your table.
The Starの写真
6. The Star
4.6
素晴らしい(585)
価格：普通
• イギリス料理 • ウィットリー
本日8回予約が入りました。
A much loved local pub in the bustling village of Witley. Whilst food is undoubtedly the main feature, The Star has a relaxed drinking bar with roaring fires in the winter, rotating cask ales, perfectly curated wine lists and a warm welcome assured. Outside a beautiful landscaped garden and dining terrace ensure The Star is the perfect spot to enjoy socialising with friends, family and dogs all year round.The menu offers daily seasonal specials, with plenty of game, meat and fish and a focus on British seasonal fare,
Cambio Marciaの写真
7. Cambio Marcia
4.8
素晴らしい(92)
価格：高い
• イタリア料理 • ギルフォード
本日9回予約が入りました。
Cambio Marcia, an independent Osteria, blends traditional Italian culinary heritage with contemporary flair. Nestled on Swan Lane, a stone's throw from Guildford High Street, Cambio Marcia welcomes guests to its distinct ambiance across two floors of a characterful building adorned with Ligurian artwork.
Wild Carrot Restaurantの写真
8. Wild Carrot Restaurant
4.2
非常に良い(264)
価格：非常に高い
• イギリス料理（コンテンポラリー） • ドッグマーズフィールド
Named after the dainty white wildflower that grows plentifully in the fields of Dogmersfield Park, Wild Carrot effortlessly fuses countryside charm and simple but delicious cooking with a sophisticated dining experience. Enjoy a welcoming and elegant service in a timeless setting, guaranteed to make you feel at ease. Delight in contemporary cooking in the comfort of our dining room. Dishes are made only with fresh, local produce, and menus change seasonally, showcasing the very best of what Hampshire has to offer. From breakfast to lunch and dinner, enjoy a selection of menus throughout the day. Under the guidance of Talha Barkin, the menu features staples of British cuisine. Awarded 2 Rosettes by the AA Restaurant Guide, the Wild Carrot showcases Talha's love for the countryside cuisine; which is featured in each dish, creating connections to the local landscape through ingredients, presentation and local flavour profiles.
Ferma Farm Shop and Bistroの写真
9. Ferma Farm Shop and Bistro
4.8
素晴らしい(313)
価格：普通
• イギリス料理 • リプリー
本日6回予約が入りました。
A cosy, unique bistro set in the heart of the quintessentially British village of Ripley, serving contempory British bistro lunch plates using all local & sustainably sourced produce from our farm shop right next door.Plates in their finest form served within a casual environment, enjoyed with a glass of hand picked (and tested!) wine.Become a regular at our Sunday Society Club and experience the best quality British meats roasted over coal accompanied by Sunday's most traditional sides!
Acornの写真
10. Acorn
4.6
素晴らしい(66)
価格：高い
• フュージョン料理 • ゴダルマイニング
本日2回予約が入りました。
Introducing Bruce, the brilliant mastermind behind our culinary creations and revered leader, whose gastronomic expertise knows no limits!Trained at the illustrious Sushi Tokyo Academy, and further honing his culinary skills under the guidance of Pru Leith at Leith’s Catering, he delved deeper into the vibrant European culinary scene, before catapulting into the world of Michelin-starred restaurants and opulent five-star hotels. From the prestigious kitchens of The Mandarin Oriental in Hyde Park to iconic settings such as The Dorchester and The Waldorf, Bruce thrived alongside culinary luminaries such as Gordon Ramsay, David Nichols, Anton Mosimann and Eric Vernice.Bruce held the esteemed position of Director Chef at the Economist Newspaper group. His culinary journey extended to the private realms of prominent individuals worldwide, where he curated gastronomic experiences in opulent villas, luxurious alpine chalets and he graced the sleek teak decks of super yachts.

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