West Tucsonのヘルシーな料理が食べられるお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
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目的・シーン・こだわり
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現在地周辺のご予約可能な店舗(7)
本日9回予約が入りました。
地元の方が絶賛するお店をご覧ください
あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
- DDeborahVIPツーソン •123件の口コミ5.01日前にご来店Great food (short ribs and bolognese), amazing wine list, and top notch service (Anthony). Fresh bread was served warm which no one does anymore. Our server was attentive and quick but we did not feel rushed. This is a special place and we will be back.詳細を見るWildflower - Tucson価格:普通• アメリカ料理• Casas Adobes•4.7
- CCindyツーソン •16件の口コミ5.02日前にご来店We totally enjoy each time we eat at Vivace! The food is great, service is wonderful and it’s a great time!! We brought my sister and her husband for their first visit and they want to go again before they leave town to go home!! David was our waiter for the night and he gave us excellent service!! 5 stars well deserved!!詳細を見るVivace Restaurant価格:高い• イタリア料理• エイボンデール•4.9
- LLorrieフェニックス・アリゾナ州 •4件の口コミ5.02日前にご来店Dinner was delicious service was great however needed more personal to make it excellent.詳細を見るSignature Grill at the JW Marriott Starr Pass Resort & Spa価格:普通• アメリカ料理• ツーソン•4.3
- LLoriVIPツーソン •13件の口コミ5.03日前にご来店Food was amazing but the wait time for your food to be served was unexceptable. Had reservations for 11:15am on a Sunday and did not have food on our table until 12:15. We had tickets to the Nutcracker ballet at 1pm and barely made it on time.詳細を見るNook - Tucson価格:普通• アメリカ料理(コンテンポラリー)• ツーソン•4.7
- LLorianツーソン •1件の口コミ5.05日前にご来店Our waitress was amazingly attentive and after learning we did not drink alcohol, she brought us a sparkling green tea sencha to try. It was an amazing palette cleanser between each course, while also offering a yummy non alcoholic drink. Our first appetizer was the fermented potato roll that paired perfectly with their salted cultured butter. The winter green salad was refreshing, while also integrating a rich taste from the cured egg yolk and a nice dusting of bread crumbs. The beef carpaccio partnered with Xo sauce and spicy aioli complemented the soft beef greatly. The black cod draped in a jalapeño piri piri was absolutely decadent. The cod was buttery and fell apart at the touch of the fork, and is paired with soft yet crisp sunchokes and beets. Our final main course was the Vera Ranch steak perfectly cooked, matched with a charred onion soubise, potatoes, and a vibrant chimmichurri. We finished the night with the shiitake-caramel ice cream with homemade sprinkles. Bata provided an elegant but welcoming atmosphere.詳細を見るBata価格:高い• アメリカ料理(コンテンポラリー)• ツーソン•4.7