Tustin​のヘルシーな料理が食べられるお店

We enjoyed an outstanding Christmas dinner dining experience. There were 16 in our party. Food was excellent, having a children’s menu was greatly appreciated, and our servers, Amber and Jessica, were outstanding…fun, professional, friendly and efficient. Thank you for a fantastic and memorable evening.

It was my first time and I wasn't sure what to expect. And of all days to venture out, Christmas day! My son is a bit of a carnivore, so I thought he might enjoy this. To start, the salad bar was clean, fresh and delicious, with many choices. We sat down the meat parade began. It was endless cuts of juicy, tender, beef, chicken and pork carvings. Service was excellent, even on Christmas, and the place was packed. I highly recommend, and advise to come with a healthy appetite!

Highly Recommend! Delectable meal and drinks. Impeccable service. Awe inspiring view. Wonderful place to celebrate Christmas Eve.

This was our first time eating here. I had been at this location when it used to be Scott's Seafood. It has been renovated and the food is much better to my liking. It's all about the seafood, although they have beef too. We ordered 3 entrees... Sable fish in a spicy broth with thin soba noodles. The fish was a large portion and thick too. Scampi with parpadelle pasta. Wow, the shrimp were large and the pasta is one on my favorites with the sauces soaking all the flavors into the pasta. Cioppino was my favorite. It had prawns, salmon, white fish, calamari, clams, mussels all in the most favorable warm broth. We brought a bottle of champagne with us and they don't charge a corkage fee. Wow, can't wait to return again. The service was spot on. Our server was attentive and personable. Yum!

The food is always fantastic at this restaurant and the service is usually great as well, but on this visit the service was a little slow. It was not much of an issue as it was Christmas Eve and I believe the restaurant was a little short staffed. We felt our waiter did as well as he could as it appeared that he was only one of two waiters/waitresses we saw working the entire restaurant and both of them were doing hosting as well.