Bethpage​の地元の良店

My husband and I dine out often, but this was our first time at an Anthony Scotto restaurant, as we live in Manhattan and don't make it to Long Island too often. From start to finish, our experience at Opus was exceptional. We began with drinks at the bar, where bartender Ania crafted the perfect Vesper—a rare feat! After enjoying our cocktails, we were promptly seated and warmly greeted by Angie and Ashley, who made us feel right at home. Angie was incredibly knowledgeable about the menu, offering excellent recommendations, from appetizers to entrees and we ended with the porterhouse steak which was absolutely phenomenal. We were also impressed by the level of service, with three different managers checking in on us throughout the evening, which is rare these days. We left eager to write this review and will definitely return. I highly recommend Opus to any fellow foodies! Thank you for such a memorable experience!

The service is always impeccable! Everyone is very friendly, attentive and personable . The food is delicious, you will not be disappointed what so ever. The portions size are more than enough and food comes out nice and hot. The igloos are absolutely such a nice experience. The igloos are nicely decorated and are tempered controlled.

Great Corn bread, great flat bread (with apples in a citrus sauce sauce), great tater tots and wonderful risotto and chicken sandwich

My wife and I had an excellent meal last night at The Halston. Started with some wine from a fairly extensive but reasonably priced beverage list and proceeded to order a Tuna Sashimi appetizer followed by 2 entrees that we shared which were the prime sirloin steak and the Nova Scotia salmon. The steak came to the table sliced into about 15 slices and cooked perfect to medium rare. The salmon was broiled and came with some roasted corn. We ordered some creamed spinach as well and shared a brownie for dessert. Our server Chris was attentive but not bothersome and all in all, a great meal. We will return for another meal in the near future.

Our experience was amazing, a small but cozy place with a great variety of Mediterranean cuisine starting with Greek spreads with their warm bread, grilled octopus, their special fried burrata was excellent, then one of the most popular dishes was grilled branzino , shrimp Santorini and lamb chops, I highly recommended this restaurant , services are on point.