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Victoria's premier oceanfront dining destination, exclusively for guests aged 16 and older, situated at the stunning Brentwood Bay Resort & Spa, just 20 minutes from downtown Victoria. Immerse yourself in the warmth of our crackling fireplace or unwind on our heated seaside patios. Experience a fresh take on Pacific Rim cuisine, crafted from seasonally inspired ingredients sourced from the ocean and cultivated locally on Vancouver Island. Delight in a tempting array of flavors, colors, and textures, perfectly complemented by the finest wines from British Columbia and around the world.Open daily for breakfast & dinner 7 days a week. Head Chef: Matt CusanoDirector of Food & Beverage: Adam AmesAssistant Director/Sommelier of Food & Beverage: Adriano Cartuliares
