Olympia​の地元の良店

Three of us came for lunch on a Friday. I had made a reservation and requested a window seat. It was a high tide, misty day. We were able to watch grebes and mergansers feeding. The food was excellent, with attentive service. My sister-in-law visiting from Montana was impressed.

Superb, as usual. The carrot sformato was an unusual find and quite delicious. The addition of olives to the blood orange and fennel salad hit just the right acid note, Mama’s meatballs were pure beef with a strong dash of anise seed, and the accompanying marinara had been simmering for ages to pick up that deep complexity of flavors and great balance between sweet and slightly acid.

The menu was amazing! We ordered several items, more than we needed, just to try several items, and they did not disappoint. Loved the ambiance, and you can’t beat the waterfront view. Service was as good as the food. Overall great experience.

Restaurant was packed Christmas Eve. Our waiter, Kody, although incredibly busy, managed to make us feel he was paying attention. He was professional and friendly- and the food was very good.

Always a warm, welcoming space to share some delicious food and a great cocktail, or two! It is our go to place when we want to feel comfortable, yet still a bit spoiled. Tom at the bar is a fun bartender who crafts cocktails with care. Simply a great ambiance, even on cold, dark, winter nights!