Hillsdaleのアフタヌーンコーヒーが楽しめるベストレストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（40）
Palm & Ember Restaurant located in The Hayes Mansion, Curio Collection by Hilton™, offers delicious, California-inspired cuisine and cocktails. Whatever your taste, you’re sure to find the delicious flavors and seasonal fare you’re looking for when you dine with us.Palm & Ember serves fresh California cuisine made from locally sourced ingredients. Guests can enjoy a diverse and delicious menu in our spacious indoor dining area or savor a handcrafted cocktail out on the deck – all overlooking our historic grounds.
本日31回予約が入りました。
Black Angus Steakhouse（ブラックアンガス・ステーキハウス）は、ステーキをはじめ素晴らしい料理を楽しめる本物のアメリカンステーキハウスとして評判です。シェフが誇りを持って提供するステーキにはブラックアンガ スのみを使っています。丁寧に熟成され、毎日カットしたてを直火でグリルしています。
その他の特製料理には、ジューシーなシーフード、骨から崩れる柔らかさのベイビーバックリブ、人気のプライムリブのスローローストなどを取り揃えています。Black Angus Steakhouseは質の高さ、親切なサービス、素晴らしい料理に誇りを持ち、伝統を超えた情熱を日々届けています。Black Angusでは、グルテンフリーのナチュラルメニューも各種用意しています（グルテンフリー・トレイルマップをリクエストしてください）。
本日13回予約が入りました。
In 1959, Frank and Tina D'Ambrosio decided to start a new restaurant venture along with their "Paisans" Mario and Enza Volpe, after Frank had much success with his first restaurant, the original "Frankie, Johnnie, and Luigi Too! In Mountain View, CA. Named after a good friend of theirs, they opened the original "Giorgio's" in the Foxworthy Shopping Center in San Jose, CA. One year later, cousins Anthony and Louise Dambruoso, affectionately known to the family as "Sash and Lou", took control of the restaurant and ran it for the next eight years. Pictures and paintings of these folks still grace the walls of the establishment today. In 1968, Frank's four sons assumed control of the restaurant and still own and operate it to this day. In 1997 they opened a second location in Milpitas, CA, where they still offer the highest standard of quality food, service, and value to their customers. Bon Appetit!!
Indian authentic fine dinning in the heart of Bay Area, our culinary heaven beckons you to embark on a flavorful journey through the diverse and rich landscapes of Indian Cuisine. We're the best Indian Restaurant in San Jose, California. We are inspired by the vibrant tapestry of Indian flavors. Founded with a passion for quality and taste, we have become a local favorite for those seeking an unforgettable dining experience.
本日59回予約が入りました。
The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists. Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.
本日22回予約が入りました。
SPECIAL ANNOUNCEMENT! Morgan Eckroth (@morgandrinkscoffee) is teaching coffee classes at Gardenia from December 19-20. She is the 2022 US Barista Champion and will be teaching a Coffee Flight & Tasting class and Latte Art Class. Tickets and more information can be found here: https://www.eventbrite.com/cc/morgan-eckroth-x-gardenia-los-gatos-3869173?utm-campaign=social&utm-content=creatorshare&utm-medium=discovery&utm-term=odclsxcollection&utm-source=cp&aff=escbGardenia Los Gatos is the flagship location for Gardenia Coffee Inc. Gardenia is in the heart of bustling Los Gatos downtown. We offer coffee, brunch, dinner, and happy hour. Our food is French-Asian fusion and our coffee comes from all around the world.Please note that when making a reservation, you may be placed at a lounge area. This is not traditional seating. Feel free to leave a note if you would like to avoid the lounge areas. We will try our best to accommodate these requests. Thank you so much for your understanding.
本日67回予約が入りました。
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
本日11回予約が入りました。
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
本日92回予約が入りました。
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). Our traditional but innovative dishes feature both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy, and traditional Neapolitan pizza, from the experts at Rossopomodoro, a Napoli-based pizza company.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people, call the restaurant. Parties of 11 or more, email esv-privatedining@eataly.comParties will be required to give credit card info to reserve their spot. There will be a $20 per person charge for no show or cancellations without 48 hr notice.
本日31回予約が入りました。
Left Bankはサンノゼの活気あるサンタナロウに位置する本格的なパリ風のブラッスリーです。2003年にオープンしたLeft Bankでは、パリの古風で趣のあるブラッスリーにゲストをお連れします。この魅力的なブラッスリーはピープルウォッチングに最適の並木道沿いに位置し、クラシックなフランス料理を提供しています。店内は本格的なフランスのブラッスリーの雰囲気に溢れています。サンタナロウの最大のバーを併設するLeft Bankは、訪れて体験してみるべき場所です。
カジュアルでエレガントな広いメインダイニングルームでは、20名用のファミリーテーブルから2名用の静かでロマンチックなテーブルまでの様々なテーブルを用意しています。オープンキッチンではシェフが見事な調理をする様子を窓越しに見ることができます。パスティスを飲むだけでも、あるいはしっかりと食事をするにしても、当店ではパリのリヴ・ゴーシュの本格的な雰囲気を楽しめます。