Lisle​のライブ音楽が楽しめるお店

Our server was wonderful: attentive, friendly, and paced out our drinks and food perfectly. The holiday special duo of filet & crab meat was incredible, as was the lobster risotto.

This is by far our absolute favorite restaurant (even over anything downtown)! Food is outstanding- the mussels are to die for! The bread they serve with the mussels soaked in the sauce is the single best bite of food I’ve ever had and I’m a major foodie who worked in the industry for many many years. We’ve have the same server the past few times we have dined there. Seba not only remembers us but greeted me with a giant hug this past time and was genuinely happy to see and serve us even though we were the last table of the night. Will be back time and time again ❣️

Whenever I come home and visit from Palm Springs, CA, my go-to place is Hugo's Frog Bar. in downtown Naperville, IL. Today we had Trent as a Server, he was very informative, attentive and hospitable. The crispy fish sliders were excellent and I love that there were so many side choices. I went with the mixed fruit, again, fresh and a great mix. Here's what I like the best - it's the way the Servers play off each other. Water being poured, dishes being picked up, someone serving the meal, coffee refill, etc. They are all in sync. It's really nice to see and the restaurant side was not overly noisy, it was moderate. With my mother wearing hearing aides, it was nice to have a conversation with her and not yell across the table. Great job Hugo's! I'll be back in the spring.

Second time and it was great service and food. Our host was kind and attentive. We will be back.

Beautiful brunch experience! From the engaging details of PUBLICO that were thoughtfully designed on the 1st floor space to the cozy “red glass room” which created a fun ambiance. The Latin American brunch menu which my church friend, Jan ordered a delicious double crab cake benedict with perfectly cooked poached eggs and a drizzle of hollandaise sauce complimented with roasted potatoes. I thoroughly enjoyed my order of the El Americano — eggs made to order (chose perfectly scrambled eggs), with 3 meats of sliced ham, maple bacon and chorizo sausage link along with those great roasted potatoes. Yum!!! Will definitely be back to try the dinner menu. Also service was very attentive by manager, Sandra, because we arrived for a late brunch at 1:30pm-2pm so there was just a few other tables. I think it was so new only 3 months open that this place — AltaVida! is a best kept secret because they haven’t done any advertising or promotion that they’re open for weekend brunch yet.