Brossard​のオープンキッチンがあるお店

In my opinion, one of the best culinary experience in Montreal. Authentic, and very ceremonial, Japanese food in a omakase setting. 12-14 seats, 300$ per person fixed menu. 20+ courses. Everything is incredibly well executed. I love the attention to detail in every dish, plates, cups, etc… all in all I believe this is a must try!

Everything tasted very good but the escargot starter and mushroom risotto were excellent! Also love the complimentary madeleine :)

Wonderful meal. Luncheon specials are excellent. Prices are good. Could get pricey if you have a drink. Place is very clean and staff are outstanding. It can get a little noisy at lunch time.

My partner and I celebrated our anniversary at this charming Italian restaurant, and it was an experience we won’t forget. Initially, we were seated at a standard table, but the noise level was a bit louder than we anticipated. We decided to move to the bar seats, and it turned out to be the perfect choice. The intimate setting at the bar offered a more peaceful and relaxed atmosphere, making the evening even more special. We opted for the tasting menu, and every dish was a delight. The cocktails and drinks were expertly crafted, complementing the meal perfectly. Our server was not only attentive but also incredibly knowledgeable, answering all of our questions with care and providing excellent drink recommendations. Overall, we had a fantastic time and truly enjoyed the experience from start to finish. We would highly recommend this restaurant for anyone looking to celebrate a special occasion or simply enjoy exceptional Italian cuisine. We’ll definitely be back!

We had an outstanding experience at Le Gargamelle. We each got the 6 course meal, and every course was wonderful. The cured scallop was a favorite, but then so was the hamachi crudo, and the venison ragu…. It says a lot about the quality of the chef when the vegetable course, with winter vegetables, was a favorite of the table. And the service was amazing. Our 15yo asked for a mocktail similar to what he has had at a restaurant near home, and the bartenders did not disappoint—they made two, as a challenge, and were both excellent. Great food, great service, great physical space, and we will be back on our next trip to Montreal.