Penn Quarter​のオープンキッチンがあるお店

This was my second time dining here. It’s 5 stars on every level. Parking is easy. The staff is exceptional. The restaurant esthetics are beautiful. It’s comfortable and feels very private. The food is outstanding…presentation to flavor.

Wonderful service and food. Really love the ambiance and the quality. Only down side was the 5% charge added to the bill, notated as NOT a tip but a service charge due to increasing cost to run the business. As a business owner myself I would not charge a fee rather if you need more money just charge more for your items. We tip 20% minimum everywhere we go but to be charged an extra 5% on top of the bill seems strange. Some people will just leave when they see that. I guess I appreciate the honesty however considering the menus are printed daily at this restaurant they could just raise the prices and then no one would be aware or need to know about the extra "we're hurting and business is tough" charge. Again - I own businesses. I understand. It's been rough the past two years.

This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.

The City Tap House - Penn Quarter was PACKED so I'm glad we were able to get reservations. The food was excellent, but conversation at the dinner table was difficult because it was very noisy. We had a few issues with ordering via the QR code. When I ordered my food, the site returned an error. When I resubmitted my order, I had two orders. I was able to flag down someone who had to go to the kitchen to cancel my duplicate order. Then I had a third food order waiting to be submitted, so I had to flag someone down again to delete it from my order. The online system could use some improvements, but overall it was a good experience. The food and drinks came out quickly and I found I actually liked ordering and paying from my phone. The link to Apple Pay made it a SNAP! That being said, I received a phishing email overnight that my Apple Pay had been suspended. I deleted that, but it makes me wonder about the security of the online system.

Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!