Starters
Fried Green Tomatoes$17.00
A True Southern Classic! Green Tomatoes, Lightly Fried to Crispy Perfection, Paired with a Decadent Shrimp & Tasso Cream Sauce
FIRE Stack$18.00
A Modern Twist on the Classic, Including a Fried Green Tomato, Jumbo Lump Crab Cake, Poached Shrimp, & Zesty Lemon Beurre Blanc
Fried Oysters Rockefeller$21.00
Golden Fried Gulf Oysters on a Bed of Warm Creamed Spinach with a Buttery Hollandaise Sauce
Trio of Gourmet Meatballs$16.00
Fresh Ground Lamb with Tomato and Bacon; Ground Duck Breast Smothered in Caramelized Onions; Tender Veal with a Hearty Marina Sauce
Filet Mignon Bruschetta$19.00
Grilled Filet & Roasted Heirloom Tomatoes, Smothered with Fresh Roasted Peppers & Homemade Pesto Aioli, Served on a Bed of Baby Arugula
Soups and Salads
French Onion$12.00
Slowly Simmered Sweet Onions in a Savory Broth Topped with a Bubbling Mix of Melted Cheeses & Croutons
Lobster Bisque$14.00
Butter Poached Lobster in a Creamy Base, Finished with a Rich Cognac Sauce
Grilled Caesar Salad$10.00
Fresh Char-Grilled Romaine Lettuce Served with Charred Lemon, Parmesan Crisp, & Roasted Garlic Caesar Dressing
Wedge$11.00
Baby Iceberg Lettuce, Shaved Red Onion, Applewood Smoked Bacon, Blue Cheese, Heirloom Tomatoes, Egg, & House Made Buttermilk Dressing - a Wind Creek Favorite!
Roasted Beet Salad$11.00
Combination of Salt Roasted Fresh Beets, Baby Kale, Candied Walnuts, & Goat Cheese, Served with a Light Basil Vinaigrette
Entrées
Stuffed Chicken Breast$25.00
Tender Organic Chicken Breast Delicately Stuffed with a Creamy Boursin Cheese, Seasoned with our Zesty Lemon Beurre Blanc. Pairs well with Kendall Jackson Chardonnay.
Australian Lamb Chops$39.00
Four Tender Grilled Loin Chops Perfectly Matched with a Vibrant Mint Chimichurri. Pairs well with La Crema Pinot Noir
Bacon Wrapped Filet Medallions$43.00
Twin Medallions Coated with a Rich Crushed Pepper & Complimented with our Au Poivre Sauce. Pairs well with Ramsay Merlot
Ricotta & Parmigiano Reggiano Stuffed Ravioli$23.00
Ravioli Filled with a Flavorful Blend of Italian Cheeses & Sun-Dried Tomatoes in a Creamy Pesto Sauce. Pairs well with Brownstone Zinfandel
Bison Burger$24.00
Ground 8oz. Bison Patty with House Made Bacon & Aged White Cheddar on a Potato Bun, Served with Fresh Hand Cut Fries. Pairs well with 1621 Cabernet Sauvignon
Seafood
Daily Fresh Catch$0.00
Chef's Daily Selection Served Your Way - Seared, Grilled, or Blackened. Topped with our Lemon Beurre Blanc for a Winning Combination! Pairs well with Italo Cescon Pinot Grigio
- MKT$0.00
Maine Lobster Tail$0.00
A New England Fisheries Lobster Tail, Broiled to Succulent Perfection & Drizzled with Drawn Butter. Pairs well with Christopher Reisling
- MKT$0.00
Smoked Salmon$31.00
Smoked, Farmed Raised Filet Covered with our Rich Shrimp & Tasso Cream Sauce. Pairs well with La Crema Chardonnay
BBQ Shrimp and Grits$28.00
New Orleans Style Blackened Shrimp served over Stone Ground Gouda Grits - Sweet, Spicy, & Savory all in One Delicious Dish! Pairs well with La Crema Pinot Noir
Steaks
6 oz. Filet Mignon$47.00
House Trimmed Center Cut Filet, Tender & Broiled to Perfection. Pairs well with Vampire Merlot
9 oz. Filet Mignon$57.00
Steak Lovers Center Cut Filet, Tender & Broiled to Perfection. Pairs well with Ramsay Merlot
12 oz. Ribeye, Dry Aged$56.00
All Natural & Dry Aged 40 Days for a Bold, Rich Flavor. Pairs well with Vampire Merlot
14 oz. Delmonico Ribeye$56.00
Hearty, Robust, & Well Marbled. This is our Not-To-Be-Missed Signature Cut. Pairs well wtih Peju Cabernet Sauvignon
18 oz. Bone-In Kansas City$66.00
Cut for Big Appetites, this Mouth-Watering Kansas City Strip is Incomparable. Pairs well with Hess Select Cabernet Sauvignon
Steak Accompaniments
Homemade Steak Sauce$5.00
Hollandaise$5.00
Bearnaise$5.00
Oscar$16.00
Shrimp$13.00
- Shrimp$13.00
Crab Cake$8.00
- Crab Cake$8.00
Au Poivre$5.00
Blue Cheese$5.00
Sides
Roasted Garlic Mashed Potatoes$8.00
Loaded Baked Potato$8.00
Roasted Sweet Potato$8.00
Hand Cut Fries$8.00
Creamed Spinach$8.00
Jumbo Asparagus$8.00
Truffle Mac & Cheese$8.00
Chipotle Creamed Corn$8.00
Specials
November Special$54.00
Herb Crusted Pork Loin, Crispy Brussels Sprouts, Potatoes Au Gratin, A Dijon Mustard Sauce. Offered on Sundays ONLY. Dine In ONLY.
December Special$52.00
Maple Glazed Braised Pork Shank, Crispy Brussel Sprouts, Sweet Potato Soufflé with Pecan Streusel. Offered on Sundays ONLY. Dine-In ONLY.
