Lakes of the Four Seasons, INの現在地周辺の人気料理

My mom and I decided to have an early Christmas Eve dinner at CH Winery. We arrived at 2:30, so we were still able to order off of the lunch menu, which was the perfect portion. Taylor was our server, and she was fantastic (engaging, responsive, knowledgeable, kind). Our food was fine, but not the best meal I’ve had at this location, primarily because of course timing and food temperature. My side of broccoli was cold. It was so good during my thanksgiving meal, I wanted it for Christmas. This time, the broccoli was a disappointment. All of the plates served were tepid, and I prefer my food to at minimum be warm, and optimally hot. There weren’t a ton of patrons, so I’m not sure what the issue was in the kitchen. I’m not one to send my food back, so I did my best to enjoy it. I tried the gluten free s’more bundino today, and I really enjoyed it. It’s huge however. You could split it with 2-3 friends. The burnt lemon sangria was also lovely. It doesn’t taste like a wine based cocktail, it definitely tastes like a spirit based drink. The overall experience was good because of Taylor’s service. Hoping our next visit is five starts across the board.

Food was good, service was great - packed house for pre-holiday stuff (12/23) and everyone from back servers to hostess to bartenders were hustling. Our server Carrie was buried but kept her cool and didn’t miss a beat. Great addition to “the region”

Food and service was good. Pork chop special was excellent compaired to the regular meals prices. Portions were a good size. Will definitely try something else again

Excellent food, service, and Christmas decor! I recommend the crab cake appetizer, lobster bisque, filet medallions (tonight’s special), and their Christmas chocolate butter cake.

This place is top-notch! My mother and I have been going here for just about a year, and every time, we walk away very satisfied. You are greeted by the bartender as you arrive. Walk through to the hostess station and give your name on the reservation. (I highly recommend you use the Open Table App to set your reservation. This place fills up quickly, and you want to make sure you have a table reserved so you are not waiting.) The waiter and employees are very nice and courteous to you and are very knowledgeable (the server) about the dishes on the menu. Almost always, you see the owner walking around and he engages with you about your food, wait staff, and server, as well as your overall experience there. He is very warm and kind and it makes the meal just that much better.