Tulalip, WAの現在地周辺の人気料理

We had come in for our 51st anniversary brunch, something we have done for years here. Our server, he was top notch, friendly and willing to interact with us. It was one of our best brunches so far. Thanks for a memorable trip.

Arrived on time for our reservation and we were seating right away. Our server, Uno was really nice and checked in with us quickly and recommended some great cocktails. We had the giant meatball appetizer and sooo yummy. We had chicken parm and pappardelle and both were very good. The only negative is that it is a bit noisy but for the wonderful food it doesn’t matter.

What a special place and special meal. My wife have been trying to dine here for over 25 years and we finally made it happen. We knew it was going to be a great night when we were seated at one of the widow seats. Didn't know that space had been added. We absolutely loved our waiter Patrick; we was spectacular in every way. Solid wine list at reasonable prices. Loved the Barbera d' Asti from northern Italy The local Washington oysters were a treat. Arancini (3) were hot and delish. Went for the classic Pink Door lasagna (I never order Lasagna in restaurants - Costco lasagna has ruined me forever on the dish!) However I loved this version - such subtle flavors. My wife had the pappardelle (she makes a number of great PD dishes) and she loved what she ordered. Ended the evening with the sticky toffee dessert which also was rich and memorable! It's clear the Pink Door know its lane and everything works. Every thing we ate was memorable and we can't wait to return and try what we didn't have a chance to enjoy. We flew up from Sacramento to see Beethoven's 7th at the Seattle Symphony. Thanks for your part in making our trip more than we ever could have hoped for.

Server Jill and chef were extremely accommodating of our various food allergies and dislikes. The chef took the time to discuss selections and changes with our party member who has an onion allergy, and our server Jill was very friendly, helpful and professional. The food, as always, was excellent. The entire experience was superb.

We had the garlic shrimp, Mongolian beef and honey walnut shrimp. All three dishes were really good. Portions are not large and prices are a bit in the high side. Worth going back to.