Inn at Barley Sheaf Farm

4.8

評価・口コミ（1689）

50 USドル～

アメリカ料理（コンテンポラリー）

レストランの予約

2名

2024年12月22日

19:00

本日4回予約が入りました。

魅力的
特別な食事に最適
デート

エグゼクティブシェフJosh Homackiによる新鮮なファーム・トゥ・テーブルのおいしい現代的なアメリカ料理をぜひお楽しみください。Inn at Barley Sheaf Farm（イン・アット・バーリー・シーフ・ファーム）はバッキンガムの隠れた名店で、ディナーとブランチに季節のメニューを提供しています。BYOB（アルコール持ち込み可）です！

追加情報

【ダイニングスタイル】
カジュアルエレガント
予算
50 USドル～
料理ジャンル
アメリカ料理（コンテンポラリー）
【営業時間】
ブランチ日　10:30～13:30 ディナー水・木　17:00～20:30 金・土　17:00～21:00 クローズ月・火
電話番号
(215) 794-5104
【ホームページ】
http://www.barleysheaf.com/dining
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
カジュアル
【シェフ・料理長】
Greg Vassos
パーティー・貸切
The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations

エリア
18928 PA Holicong, 5281 York Rd,
エリア
New Hope
【最寄りの駅・交差点】
Holicong Road
Parking details
On Site parking is available for guests.
【その他】
ウィークエンドブランチ, グルテンフリーのメニュー, テラス席, バリアフリー, バンケット（宴会場）, ワイン持ち込みＯＫ, 個室, 禁煙席, 酒類持込み可

オファー

A gift for YOU! $25 Gift Card w $100 GC Purchase
2024年12月10日〜2024年12月26日
日〜10:30 - 14:00,水 - 木〜17:00 - 20:30,金 - 土〜17:00 - 21:00
A gift for YOU! $25 Gift Card with $100 Gift Card Purchase. Celebrate your staff, friends and family with a Gift Card from The Inn at Barley Sheaf Farm! Can be used towards an exceptional dinner in the restaurant with our featured Executive Chef Greg Vassos or towards an overnight stay at our renowned and relaxing Bed and Breakfast! For every $100 gift card purchase, receive a $25 bonus gift card.

メニュー

Days: Wednesday - Saturday. Hours: 5PM - 8PM

First Course

Kombu Cured Scallop Crudo$16.00
Mint, Calamansi, Thai Chile, Gooseberry, Squid Ink
Caramelized Onion Veloute$14.00
Sherry Apple, Comte Cheese, Toasted Bread Shards
Hudson Valley Foie Gras Torchon$32.00
Hibiscus Apple Jam, Sauerkraut, Black Truffle Shokupan

Second Course

Pork Belly$18.00
Pomegranate, Togarashi Peanuts, Cilantro, Sweet Potato
Beef Tartare $22.00
Pomme Paillasson, Hackleback Caviar, Smoked Oyster Emulsion, Mustard Frills
Duck Fat Roasted Carrots$14.00
Fulper Ricotta, Za'atar Puffed Rice, Ash Honey

Main Course

Wild Harvested Scallops $44.00
Green Yuzu Kosho, Baby Bok Choy, Celeriac, Crispy Garlic Shallot
Jurgielewicz Duck Breast $46.00
Parsnip, Rye Berries, Miso Apricot, Tare’
Painted Hills New York Strip $52.00
Truffled Winter Radish, Potato Fondant & Croquette, King Trumpet Mushroom, Sauce Bordelaise
Line Caught Atlantic Halibut$42.00
Fregola, Hearts of Palm, Swiss Chard, Sauce Americaine

Dessert

Honeynut Squash Panna Cotta$14.00
Miso Streusel, Caramel, Spiced Chantilly
Flourless Chocolate Cake$14.00
Maple Strawberry, Olive Oil Ice Cream, Fleur de Sel
Valley Shepherd Cheese Plate$16.00
A Cow.. A Sheep.. And A Goat | Honeycomb, Apple Butter

Executive Chef

Greg Vassos
Chef 6 course Tasting Menu $115++ per person - All menu items subject to 20% gratuity & 6% sales tax

ダイナー1,689人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.8

4.8（最近の評価をもとに集計）

4.8料理
4.9サービス
4.9雰囲気
4.6コストパフォーマンス

騒音レベル • 普通

ダイナーが選ぶベストレストラン

フィラデルフィア・ニュージャージー州郊外
アメリカ料理（コンテンポラリー）
バックス郡
お料理がおいしいお店
バックス郡
ベストサービス
バックス郡
雰囲気がいいお店
バックス郡
ブランチが評判
バックス郡
眺めが良い
バックス郡
特別な食事に最適

1,689件の口コミ

T
Todd
VIP
Philadelphia
評価・口コミ (85)
5.0
評価・口コミ (85)
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We have been here numerous times, and the food and service have always been exceptional. That said, we thought that the new executive chef kicked it up a notch, if that's possible. Highly recommended.
この情報は役に立ちましたか？
J
Jane
VIP
ニューヨーク
評価・口コミ (122)
5.0
評価・口コミ (122)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Our first time here….it won’t be our last. It’s a beautiful setting; I felt like we were in France. The staff were amazing! Knowledgeable, professional and warm. Being able to see into the kitchen was fun! Can highly recommend the duck breast and halibut! I understand they tweak the menu based on locally-available ingredients !
この情報は役に立ちましたか？
ML
MLavitaebella
Philadelphia
評価・口コミ (3)
5.0
評価・口コミ (3)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Outstanding service & outstanding food! On par if not BETTER than most distinguished city restaurants. All four courses were phenomenal. Highly recommended. There were four of us so we ordered just about everything on menu. Perfect execution: flavors, plating, cooking. Wonderful evening.
この情報は役に立ちましたか？
D
Doug
ニューヨーク
評価・口コミ (9)
5.0
評価・口コミ (9)
2024年12月13日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
I've always enjoyed The Inn at Barley Sheaf but hadn't been here in quite some time. With the holidays upon us, and a new Executive Chef, Greg Vassos, it was time to go again. And I'm glad to have been there. The atmosphere is always inviting, the service (Kyle was our primary waiter) was impeccable, and the food was excellent. Our party of three sat at a table with a direct view of the kitchen, which was fun to watch, and took advantage of the Chef's Tasting Menu which consisted of: Kombu Cured Hamachi Crudo, Pork Belly, Beef Tartare, Wild Harvested Scallops, Jurgielwicz Duck Breast, and a Whipped Matcha Cheesecake for desert. The only miss, for an otherwise excellent meal, was that the scallops were forgotten. When desert came out, and we asked about the scallops, the staff were very quick to apologize, offered to bring them then, offered to package them for take-home, and offered to reduce our bill. As the rest of the meal was so good, and we knew we'd be back, we asked for the credit as a gift card to be used for our next wonderful meal there. Of the aforementioned plates we sampled, the duck was spectacular, the beef tartare was good but could have had more beef versus potato. Overall, an excellent dining experience ... once again.
この情報は役に立ちましたか？
J
John
VIP
Philadelphia
評価・口コミ (116)
5.0
評価・口コミ (116)
2024年12月13日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Dined here many times. We were sad to overhear a conversation that the Inn had new owners. We miss Mark & Deena. Slight changes to menu, includes a chef's tasting menu choice. Beef tartare 2nd course was excellent, followed by perfect NY strip and duck breast. Staff was huge tonight. Food and service was very good.
この情報は役に立ちましたか？
M
Mike
VIP
Atlantic City
評価・口コミ (10)
5.0
評価・口コミ (10)
2024年12月13日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent from start to finish! The staff is so welcoming and friendly. The food was amazing and our waiter Kyle was very attentive.
この情報は役に立ちましたか？
M
Matty
ワシントン DC エリア
評価・口コミ (6)
5.0
評価・口コミ (6)
2024年12月6日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
My wife and I have been going to the Inn at Barley Sheaf for 15+ years, and we have never had anything except the best experiences there. Our most recent visit on December 5th, 2024 was certainly no exception, other than to say that we both agreed that the meals we had were at the very top of our lists of best meals in our lives - and that is saying a lot coming from foodies like us. To start, I love the concept that the menu is built around the sourcing of the finest local ingredients first, rather than determining a menu and then looking for ingredients. Everything was at the peak of freshness and well prepared so as to complement each other. For appetizers she selected the soup and I had the foie gras (and we shared everything with each other). Both were exceptional. The second course was beef tartare and duck fat roasted carrots. For the entrees, we both selected the NY Strip steak - cooked to perfection with a bordelaise sauce and accompanied with seasonal vegetable, trumpet mushrooms and potato croquettes. To finish, we had a flourless chocolate cake and honeynut squash panna cotta. A perfect ending to a perfect meal. The Chef, Greg Vassos deserves all of the accolades that he has received, and the service provided by Chad was wonderful. We will be returning again. Unfortunately we live 165 miles away, so not as soon as we would like...but it is a definite plan.
この情報は役に立ちましたか？
A
Alan
ニューヨーク
評価・口コミ (2)
5.0
評価・口コミ (2)
2024年12月5日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
This was our first visit and the food was first class. I would suspect the chef is in the running for a Michelin Star at some point in the future it was that good. Beautiful surroundings and service exceptional. We are looking forward to our next visit.
この情報は役に立ちましたか？
E
Elio
VIP
ニューヨーク
評価・口コミ (171)
4.0
評価・口コミ (171)
2024年12月1日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 3
4. 雰囲気 4
Excellent brunch with very generous portions. Service could use some improvement, it was rather brusque.
この情報は役に立ちましたか？
d
danielle
VIP
Philadelphia
評価・口コミ (43)
5.0
評価・口コミ (43)
2024年12月1日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Truly outstanding! We were seated next to a cozy fireplace and between the 4 of us, tried the entire prix fixe menu. Service was excellent, courses well timed, and we savored every bite. Highlights: foie gras, hamachi crudo, the roast duck, the scallops and the seasonal panna cotta. As a BYO, bring your best. The food warrants it!
この情報は役に立ちましたか？

よくある質問

OpenTableを利用するダイナー1689名がInn at Barley Sheaf Farmを4.8つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年12月22日

19:00

本日4回予約が入りました。

18928 PA Holicong, 5281 York Rd,

追加情報

【最寄りの駅・交差点】
Holicong Road
エリア
New Hope
【営業時間】
ブランチ日　10:30～13:30 ディナー水・木　17:00～20:30 金・土　17:00～21:00 クローズ月・火
予算
50 USドル～
料理ジャンル
アメリカ料理（コンテンポラリー）
【ダイニングスタイル】
カジュアルエレガント
Dress code
カジュアル
Parking details
On Site parking is available for guests.
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【シェフ・料理長】
Greg Vassos
【その他】
ウィークエンドブランチ, グルテンフリーのメニュー, テラス席, バリアフリー, バンケット（宴会場）, ワイン持ち込みＯＫ, 個室, 禁煙席, 酒類持込み可

【ホームページ】
http://www.barleysheaf.com/dining
電話番号
(215) 794-5104
パーティー・貸切
The Inn at Barley Sheaf Farm is the most romantic Bucks County wedding venue, conveniently located between New York, D.C. & Philadelphia. Nestled amongst acres of lush countryside & Picturesque gardens, the Inn is the perfect backdrop for an unforgettable wedding. Our estate offers a variety of ceremony & reception areas w/ charming accommodations

Inn at Barley Sheaf Farm

レストランの予約

追加情報

オファー

A gift for YOU! $25 Gift Card w $100 GC Purchase

メニュー

First Course

Kombu Cured Scallop Crudo$16.00

Caramelized Onion Veloute$14.00

Hudson Valley Foie Gras Torchon$32.00

Second Course

Pork Belly$18.00

Beef Tartare $22.00

Duck Fat Roasted Carrots$14.00

Main Course

Wild Harvested Scallops $44.00

Jurgielewicz Duck Breast $46.00

Painted Hills New York Strip $52.00

Line Caught Atlantic Halibut$42.00

Dessert

Honeynut Squash Panna Cotta$14.00

Flourless Chocolate Cake$14.00

Valley Shepherd Cheese Plate$16.00

Executive Chef

Greg Vassos

ダイナー1,689人による評価

総合評価

ダイナーが選ぶベストレストラン

よくある質問

Inn at Barley Sheaf Farmの評価を教えてください。

Inn at Barley Sheaf Farmでは現在予約を受け付けていますか？

レストランの予約

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