Served DAILY from 5:00pm - Close
STARTERS
Panko Artichoke Hearts$13.00
Flash fried, garlic aioli, blackberry dijon
Seared Cajun Shrimp$20.00
five tiger prawns, apple jicama slaw,Sriracha aioli, avocado mousse
Sesame Seared Ahi Tuna$25.00
arugula, thai vinaigrette, cherry tomato, radish, fresno chili, champagne misco, scallion
Monterey Bay Calamari$19.00
lemon rémoulade, chili water
Deep Sea Crab Cakes$25.00
jicama apple slaw, lemon remoulade
Salmon Tartare Tacos$23.00
lomi lomi cured, red onion, chive, yuzu aioli, avocado
SOUPS & SALADS
Clam Chowder$13.00
New England style
Daily Soup$13.00
chef's daily inspiration
Caesar Salad$12.00
classic preparation
Hearts of Palm Salad$14.00
butter leaf, hazelnuts, pimentos, basil vinaigrette
Thai Crunch Salad$15.00
Shredded cabbage, cilantro, julienne vegetables, ginger-apple vinaigrette, crispy wonton strips
Wedge Salad$16.00
baby iceberg, applewood bacon, cherry tomato, red onion, point reyes blue, ranch
Add Protein to Any Salad$10.00
- 6 oz. free range chicken breast$10.00
- 4 oz. fresh mahi mahi$12.00
- 5 sustainable prawns$14.00
- 4oz fresh salmon$19.00
FROM THE SEA
Salmon Risotto$48.00
parmesan white wine risotto, lemon basil pesto, sauteed spinach, fried leeks, pomegranate reduction
Lobster linguine$48.00
6oz diced main lobster, tarragon, shallots, garlic, tomato, butter, salt & pepper, heavy cream, parmesan cheese
Macadamia Nut Fresh Fish$0.00
seasonal vegetables, macadamia nut dressing, papaya rum sauce, balsamic reduction
- mkt$0.00
Two Herb Crusted Maine Lobster Tails$60.00
two 4 oz. tails, garlic mashed potato, grilled broccolini, lemon, drawn butter
Chef Razo's Nightly Special$0.00
a unique creation featuring fresh, seasonal ingredients
- mkt$0.00
FROM THE FARM
Red Duroc Pork Chop$44.00
seven spice rub, garlic mashed potatoes, lemon zest asparagus, red wine demi-glaze, cranberry-apple mostarada
Mary's Organic Chicken$38.00
Aleppo orange marinade, lemon zest farro, broccolinim, dill tzatziki, tomato chutney
Braised Piedmontese Beef Short Ribs$46.00
sweet ginger-chili glaze, winter root vegetables, pancetta, spinach and macadamia nuts
Vegan Thai Pineapple Curry$29.00
seasonal vegetables, snap peas, yukon potatoes, togarashi seared tofu, jasmine rice
Prime Ribeye$58.00
12oz grilled broccolini, garlic mashed potatoes, caramelized cippolono onion
add 6oz Maine Lobster Tail$0.00
add a lobster tail to any entrée
- mkt.$0.00
