Josephine's Italian Restaurant

Antipasti

• Charcuterie Board$26.00

  Chef selected sliced meats, cheeses with a variety of imported olives

• Josephine's Italian Eggroll$18.00

  Sweet sausage, sautéed broccoli rabe and cheese in a thin pasta shell

• Spedini$18.00

  Sliced bread stuffed with prosciutto and mozzarella, gently pan fried and served with choice of anchovy caper sauce or side of marinara

• Our Traditional Sicilian Meatballs$18.00

  Grandma's recipe with a scoop of ricotta

• Jumbo Shrimp Cocktail$26.00

  House made cocktail sauce & lemon

• Eggplant Rollatini$16.00

  Thin slice of eggplant stuffed with ricotta and topped with tomato sauce and mozzarella

• Calamari Fritta$18.00

  Wonderfully flavored sliced calamari fried and served with marinara

• Beef Carpaccio$22.00

  Thin slices of prime filet mignon topped with arugula parmesan, capers and lemon dressing

• Clams Oregenata$18.00

  Fresh littleneck clams on the half shell topped with house made breadcrumbs and baked with white wine, butter, garlic and lemon

• Clams or Mussels Posillipo$22.00

  Served with white or red sauce

• Grilled Chevalatta Sausage$24.00

  Pinwheel sausage with broccoli rabe

• Grilled Vegetable Platter$20.00

  Zucchini, yellow squash, eggplant and pepper grilled with EVOO

• Soup of the Day$10.00

  Chef's choice

Salads

• House Mixed Green Salad$10.00

  Mixed greens with onion, tomato, carrots, cucumber with Josephine's house made dressing

• Arugula & Beet Salad$18.00

  Marinated sliced red beets, goat cheese, cranberries, walnuts and tossed in house made golden Dijon dressing

• Caprese Salad$18.00

  Tomatoes, fresh mozzarella and house made balsamic dressing

• Caesar Salad$12.00

  Fresh romaine hearts, croutons, shaved parmesan with house made caesar dressing

• Spinach Salad$18.00

  Baby spinach, brie cheese, pears, candied walnuts. crispy pancetta and house made honey mustard dressing

• Iceberg Wedge$12.00

  Cold wedge of iceberg lettuce topped with blue cheese and Josephine's house dressing with a little drizzle of balsamic

Pasta

Gluten free or whole wheat pasta is available, additional $5

• Linguine Vongole$29.00

  A generous portion of baby clams or, if you prefer, mussels. Served in a white or red sauce

• Gnocchi$25.00

  Potato ricotta dumplings in a rich marinara sauce tossed with freah mozzarella cheese

• Ravioli Caprese$28.00

  Fresh made cheese stuffed ravioli with our marinara sauce tossed with fresh mozzarella

• Peppardelle Carciofini$28.00

  Baby artichokes, fresh diced roma tomatoes, baby sweet peas, shallots, sautéed garlic, EVOO and pancetta, tossed with peppardella egg noodles and imported parmesan

• Penne alla Vodka$28.00

  Caramelized shallots in a light pink cream sauce, imported vodka, parmesan and tossed with penne pasta

• Rigatoni Bolognese$28.00

  Thick, rich meat sauce (just like Grandma's Sunday sauce) tossed with rigatoni pasta

  • Make It Perfect with a Scoop of Ricotta$30.00

• Fettuccine Carbonara$29.00

  Pancetta, shallots, baby sweet peas, prepared in a parmesan cream sauce tossed in fettuccine

• Orecchiette Broccoli Rabe & Sausage$32.00

  Broccoli rabe, sweet Italioan sausage, garlic, EVOO, sautéed and tossed with orechiette pasta (this dish loves parmesan cheese)

Add To Any Pasta or Salad

• Grilled Chicken$10.00

• Jumbo Shrimp

  • each$7.00

• Sausage$10.00

Secondi

All our entrées are served with our fresh vegetables and potatoes. You may substitute for pasta in the same sauce or marinara sauce. Upgrade your pasta sauce for garlic and oil, alfredo, meat sauce or alla vodka for additional $4

• Parmigiana Dishes

  Chicken, vealor shrimo, lightly breaded, pan fried, topped with tomato sauce and mozzarella then baked to perfection

  • Chicken$32.00
  • Veal$34.00
  • Shrimp$39.00
  • Bone In Veal Chop$42.00

• Eggplant Parmigiana

  Thin sliced eggplant, batter dipped, gently pan topped with tomato sauce and mozzarella

  • Chicken$30.00
  • Veal$34.00

• Chicken or Veal Scallopini, Marsala

  Thin slices of chicken or veal, tenderized and prepared in Marsala wine Cremini mushroom sauce with a touch of demi-glaze

  • Chicken$30.00
  • Veal$34.00

• Chicken or Veal Scallopini, Francaise

  Thin slices of chicken or veal, tenderized then batter dipped, pan fried, sautéed in lemon butter wine sauce

  • Chicken$30.00
  • Veal$34.00

• Chicken or Veal Piccata

  Thin slices of chicken or veal served in a white wine and capers lemon sauce

  • Chicken$30.00
  • Veal$34.00

• Pollo Josephine$32.00

  Thin slices of chicken topped with sun-dried tomatoes and artichokes in an Italian herb white wine sauce

• Chicken Scarpariella$36.00

  1/2 chicken on bone with red and yellow peppers, pepperoncini, black calamari, sausage in balsamic glaze sauce

• Mary's Chicken$32.00

  Breaded and pan fried chicken Milanese served with vegetables and potatoes

  • Substitute Chicken Topped with a Mixed Green Salad$34.00

• Darryl's Chicken New Dish$32.00

  Thin sliced chicken topped with sautéed onion, mushrooms

• Half Roasted Chicken$36.00

  Free range chicken roasted with butter, lemon, wwhite wine and herbs

• Prime 14 Ounce Veal Chop$58.00

  Grilled to your liking. Add a side of house made crimini mushroom sauce

• Wild Caught Atlantic Salmon$39.00

  Grilled with lemon button

Our Chef's Favorites

• Long Island Duck A l'Orange$48.00

  Half duck with a grand marnier glaze

• Lollipop Lamb Chops$55.00

  Grass fed lamb chops grilled to your liking

• Dover Sole Meunière

  Sautéed with brown butter, lemon and white wine sauce

  • MP

• Zuppa di Pesce

  Lobster tail, shrimp, mussels, clams, calamari sautéed in our house made marinara over linguini pasta

  • MP

• Veal Chop Bruschetta$52.00

  Pounded, breaded, pan fried and topped with marinated, diced plum tomatoes, garlic, basil, red onions and arugula

• Prime 9 Ounce Grilled Filet Mignon$52.00

  Grilled to your liking

Contidori

• Sautéed Broccoli or Spinach$11.00

• Baby Asparagus$12.00

• Sautéed Broccoli Rapini$12.00

• Escarole and Beans$14.00