Ken Stewart's Lodge

Appetizers

• Shrimp Cocktail

  • per$5.75

• Oysters on the Half*

  pink champagne mignonette

  • per$4.00

• Steak Tartare*$28.00

  filet mignon, caper, shallot, egg yolk, grain mustard, lemon chive aioli

• Jumbo Lump Crab Cake$24.00

  kale slaw, chopped pistachios, spicy aioli

• Tuna Tartare*$23.00

  togarashi spice, avocado, sambal aioli, wonton chips

• Stuffed Peppers$18.00

  italian sausage, boursin cheese, marinara, balsamic glaze

• Truffle Fries$15.00

  white truffle oil, parmesan

• Sautéed Mussels$18.00

  saffron, white wine broth

• Lobster Deviled Eggs$16.00

  balsamic glaze, sriracha

• Sauerkraut Balls$14.00

  cocktail sauce

• Baked Brie$18.00

  puffy pastry, seasonal preparation

• Japanese Shrimp$24.00

  asian slaw, sweet soy glaze

• Crispy Calamari$18.00

  bell peppers, tomatoes, basil, sambal aioli

• Fried Pickles$11.00

  parmesan, chipotle tartar sauce

• Szechuan Ahi Tuna*$23.00

  peppercorn crusted, ponzu, wasabi, pickled ginger

• Wagyu Pigs In a Blanket$16.00

  mini wagyu beef hot dogs, puff pastry, horseradish honey mustard

• Shishito Peppers$15.00

  blistered, miso glaze, flaked sea salt

• Buffalo Cauliflower$15.00

  celery, creamy bleu cheese

Soup & Salad

• KSL French Onion$13.00

• Kale & Quinoa$16.00

  sunflower seeds, roasted red peppers, dried cranberries, dijon vinaigrette

• Insalata Mista$16.00

  asparagus, hearts of palm, avocado, grape tomatoes, shaved parmesan, lemon vinaigrette

• House Field Greens$12.00

  toasted almonds, feta cheese, dried cranberries, balsamic vinaigrette

• KSL Wedge$14.00

  iceberg, bacon, chopped egg, crouton, white french dressing

• Tableside Caesar*$16.00

  romaine, shaved parmesan, crouton

Steaks & Chops

Hand selected, American grown, minimum of 30 day aged. All steaks are char-broiled & served with spicy onion rings. To ensure the best quality steak, we are not responsible for steaks ordered above medium and do not butterfly steaks. Sauces (Gluten Free): port wine, cabernet, béarnaise, thai curry $5

• 6 Oz. Filet Mignon*$50.00

• 10 Oz. Filet Mignon*

  • Market

• 16 Oz. CAB NY Strip*$58.00

• 20 Oz. CAB Ribeye*$70.00

• 14 Oz. USDA Prime Strip*

  • Market

• A5 Certified Japanese Wagyu Ribeye*

  • Market

• Oscar Style$32.00

  king crab, asparagus, béarnaise sauce

• Au Poivre$6.00

  peppercorn crusted, peppercorn sauce

• Bacon Wrapped$6.00

  cabernet sauce

• Black & Bleu$32.00

  bleu cheese topping, port wine sauce, three blackened scallops

• 14 Oz. Double Bone Pork Chop*$42.00

  pecan crusted, roasted apple & onion chutney, port wine sauce

• Prime 10 Oz. Lodge Burger*$21.00

  applewood bacon, cheddar cheese, french fries

Seafood

• Chilled Shellfish Tower*

  small serves 1-3, large serves 4-6

  • Market

• Shellfish Stir-Fry*$48.00

  scallops, shrimp, mussels, clams, lobster, basmati rice, green beans, thai curry cream sauce

• Pan Seared Walleye$42.00

  sun-dried tomatoes, scallions, parsley, basil, beurre blanc

• Sesame Crusted Ahi Tuna*$48.00

  ponzu, asian slaw, pickled ginger, wasabi

• Seared Diver Scallops*$48.00

  seasonal preparation

• Alaskan King Crab Legs

  per pound; steamed or chilled

  • Market

• Lobster Tail

  broiled or crab stuffed

  • Market

• Potato Crusted Halibut$49.00

  latin style cream corn, chipotle aioli

• Nordic Salmon*$42.00

  miso glaze, stewed heirloom tomato sauce, charred corn relish, bacon

Pasta, Poultry & Vegan

• Sacchetti Pasta$34.00

  stuffed with four cheeses, white truffle cream sauce, aged fig balsamic

• Organic Cashew Crusted Chicken$39.00

  snap peas, soy sesame glaze

• Mediterranean Acorn Squash$29.00

  quinoa, garbanzo beans, pine nuts, dried cranberries, za' atar, scallions, maple candied pecans

Sides

à la carte

• Roasted Cauliflower$12.00

  parmesan cheese, parsley

• Latin Style Cream Corn$12.00

• Mashed Potatoes$11.00

  caramelized onion, arugula

• Au Gratin Potatoes$13.00

• Creamed Spinach$13.00

• Grilled Asparagus$12.00

  shaved parmesan

• Roasted Brussels Sprouts$12.00

  bacon, golden raisins

• Button Mushrooms$12.00

• Twice Baked Potato$14.00

  cheddar, bacon, scallions

• Sautéed Broccolini$12.00

  garlic, red pepper flakes