La Merise

Crêpes

• Eggs Benedict Crêpe*$15.95

  Two poached eggs served over a crêpe with melted Gruyère cheese, ham and Hollandaise sauce

• Crab Benedict Crêpe*$18.95

  Two poached eggs served over a crêpe with crab meat, melted Gruyère cheese and creamy garlic tomato white wine sauce

• Seafood Crêpe$18.95

  Tiger shrimp, crab meat, asparagus, Gruyère cheese, tomato garlic sauce

• Crêpe Florentine*$15.95

  Chicken, spinach, bacon, Gruyère cheese and two fried eggs wrapped in a crêpe. Served with Hollandaise sauce

• Nice Crêpe*$15.95

  Chicken, dried cranberries, Gruyère cheese and two fried eggs wrapped in a crêpe. Served with Béchamel sauce

• Cordon Bleu Crêpe$15.95

  Chicken, ham, Gruyère cheese, Mornay sauce

• Corned Beef Hash Crêpe$16.95

  Two poached eggs topped with Hollandaise sauce and served over a crêpe with a side of house made corned beef hash and avocado

• Merise Crêpe*$18.95

  Tips of beef tenderloin, Gruyère cheese and two fried eggs wrapped in a crêpe. Served with peppercorn cream sauce

• Stroganoff Crêpe$18.95

  Beef braised in a red wine and veal demi glace with vegetables, mushrooms, bacon lardoons, and herbs. Gruyère cheese and crème fraiche

• St. Louis Crêpe*$16.95

  Kalamata olives, artichoke hearts, spinach, feta cheese and two fried eggs wrapped in a crêpe. Served with Béchamel sauce

• Vegetarian Crêpe$16.95

  Spinach, artichokes, Brie, Béchamel sauce

Brunch Favorites

• Oysters du Jour*$20.00

  Raw oysters served on a half shell with a side of cocktail sauce and horseradish

  • Half Dozen$20.00
  • Dozen$38.00

• Mussels à la Marinière$18.95

  Fresh mussels steamed in a garlic white wine cream sauce or spicy tomato sauce

• Escargots de Bourgogne$17.95

  Imported French snails baked in a homemade garlic - herb butter

• Pâté Maison$16.95

  A terrine of chicken liver mousse flavored with chopped black truffle. Served with Dijon mustard, cornichons and croustinis

• Classic French Toast$15.95

  Brioche toast served with crème Anglaise and garnished with fruit

• Breakfast Pancakes$16.95

  Farmhouse cottage cheese pancakes served with warm seasonal berry compote and crispy bacon strips

Omelettes

Served with house made hash browns or side salad

• Lox Omelette$17.95

  House cured salmon, capers and goat cheese

• Chef's Omelette$17.95

  Ham, bacon, mushrooms, Gruyère cheese, Blue cheese and avocado

• Mediterranean Omelette$16.95

  Tomatoes, Kalamata olives, spinach and goat cheese

Soups And Salads

• Onion Soup au Gratin$11.95

• Soup du Jour$8.00

• Salad Maison$10.95

  Mixed greens, julienne carrots, beets, radish and sliced cucumber with house Dijon vinaigrette

  • Add Salmon*$15.00
  • Add Sautéed Shrimp$15.00

• Warm Ahi Tuna Niçoise*$27.95

  Seared 4 oz Ahi tuna served with roasted potatoes, cucumbers, green beans, hard-boiled egg, greens, Niçoise olives, capers and house Dijon vinaigrette

• Oceanna Salad*$27.95

  Mixed greens, avocado, green beans, sautéed tiger shrimp, smoked salmon tossed in a Dijon vinaigrette and garnished with horseradish

• Avocado Crab Salad$27.95

  Lump crabmeat, avocado, shallots mixed with lemon juice and olive oil. Served in a half avocado shell with a side of mixed greens

• Warm Smoked Duck Salad$27.95

  Smoked duck breast served over arugula with olive oil, lemon juice and fresh shaved Parmesan cheese

Sandwiches

• Croque - Monsieur$17.95

  Classic French ham and Gruyère cheese sandwich. Served with French fries

  • Make it Madame - Add Fried Egg on Top$18.95

• Reuben Sandwich$18.95

  Hot corned beef on toasted marble rye bread with sauerkraut, Gruyère cheese and thousand island dressing. Served with French fries and a pickle

• Burger à la Merise*$22.95

  All natural beef patty, pan seared topped with Gruyère or blue cheese, sautéed mushrooms and thin slice of pâté. Served with French fries and a pickle

Entrées

• Trout Grenobloise$30.95

  Pan seared trout filet served with organic brown rice pilaf, chef's vegetables and lemon caper butter sauce

• Chicken Croquettes$28.95

  Oven baked chicken croquettes served with organic brown rice pilaf, chef's vegetables and fresh dill cream sauce

• Steak Frites*$32.95

  8oz all natural top sirloin steak cooked to order, topped with melted fín herb butter and served with French fries

Featured Drinks

• Bottomless Mimosa's***$19.00

• Fresh Squeezed Orange Juice**$8.00