La Tavola - Baltimore

4.4

評価・口コミ（2328）

～30 USドル

イタリア料理

レストランの予約

2名

2024年11月24日

20:30

本日5回予約が入りました。

魅力的
特別な食事に最適
地元で評判

ボルチモアの有名なリトルイタリー中心部にあるLa Tavolは、エレガントで落ち着いたダイニングエリアで最高の現代イタリア料理を提供しています。焼きたてのフォカッチャ、ニンニク、オレガノ、マーケットで仕入れたシーフードの香りが漂うキッチンでは、シェフのカルロ・ビグノットがクラシック料理の技術と革新的なスタイルを組み合わせることによって、思い出に残るスープやおいしいシーフード、チキン、パスタ、仔牛の料理、罪深いほどおいしいデザートを作っています。そしてシェフのカルロは毎日、季節ごとに最高の食材とスパイスのみで作られた楽しいスペシャル料理を用意しています。

デリバリーとテイクアウトのご注文

追加情報

【ダイニングスタイル】
カジュアルエレガント
予算
～30 USドル
料理ジャンル
イタリア料理, シーフード・海鮮料理, ビーガン
【営業時間】
ディナー水　16:00～22:00 木～土　16:00～22:30 日　11:30～22:30 ランチ木～日　11:30～16:00 クローズ月・火
電話番号
(410) 685-1859
【ホームページ】
http://www.la-tavola.com/
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
ビジネスカジュアル
【ケータリング】
We offer catering trays that feed between 8-12 guests accompanied by homemade Italian bread. Banquet space available: Virtual tour link http://tours.digispin.com/?sid=51893&tid=24173 Banquet menu Link http://www.la-tavola.com/banquets.php
パーティー・貸切
We have two private dining rooms upstairs. The Gallery Room can host an event with up to 100 guests with a view of Harbor East in the backdrop. The Chef's Corner has host up to 50 guests. We offer round tables or rectangular tables seating 6-10 guests each with flexibility to set up and customize the rooms as desired for your event.

エリア
21202 MD Baltimore, 248 Albemarle Street,
エリア
リトル・イタリー
【最寄りの駅・交差点】
Fawn Street
Parking details
Street parking good for 3 hours when available. Pay lot across street next to Kohler, also garage one block up at Pratt and President
Public transit
Bus 65 stops at the corner of Pratt & Albemarle 2 blocks away from the restaurant.
【その他】
カクテル, グルテンフリーのメニュー, シェフズテーブル, テイクアウト, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, バンケット（宴会場）, ビール, ワイン, 個室, 宅配サービス, 屋内暖炉, 持ち込み料金必要, 本格的なバー, 男女共用お手洗い, 眺望, 禁煙席, 肉・魚・卵・乳製品 NG

メニュー

HOMEMADE PASTA, BREAD AND DESSERTS. GLUTEN FREE & VEGAN PASTA HANDMADE DAILY / PRIVATGE & SEMI-PRIVATE DINING FOR PARTIES OF 2 OR MORE / GALLERY ROOM WITH VIEW OF HARBOR EAST / SOCIALLY DISTANT DINING / COVID SAFETY PROTOCOLS BEFORE SEATING

Appetizers

LIGHT STARTERS *VEGETARIAN, VEGAN, GLUTEN FREE OPTIONS AVAILABLE*

Insalata Mista$14.75
Sweet and crisp field greens mixed with fresh tomatoes, carrots, and cucumbers, finished with a house-made balsamic vinaigrette
Carpaccio di Manzo$21.00
Thinly sliced raw filet mignon topped with rich and peppery arugula in a zesty homemade lemon vinaigrette with slices of Parmigiano Reggiano
Bruschetta "Della Tavola"$15.75
Fresh tomato marinated with basil, garlic and extra virgin olive oil placed on homemade crostini with melted mozzarella
Campo Caprino$16.75
Mesclun greens tossed in a homemade lemon basil vinaigrette with walnuts and soft creamy goat cheese
Parmigiana di Melanzane$14.75
Thinly sliced flash fried eggplant layered with fresh tomato and mozzarella; baked in a pomodoro sauce with Parmigiano Reggiano
Burrata$19.75
Creamy burrata served over farm fresh grilled vegetables and drizzled with a homemade balsamic reduction
Fritto Misto$19.75
Flash fried calamari, farm fresh vegetables and shrimp with marinara sauce
Antipasto Italiano$21.00
Assortment of Italian meats and fresh cheeses
Mozzarella Fresca$18.75
Buffalo mozzarella, roasted bell peppers, and fresh tomato in a savory homemade pesto vinaigrette
Insalata Romana$15.75
Crisp Romaine mixed in a homemade anchovy infused Caesar dressing topped with seasoned croutons and Parmigiano Reggiano shavings
Cozze e Vongole$18.00
Fresh mussels and New Zealand cockles sauteed with tomato, garlic and white wine
Carpaccio di Bietole$16.00
Rich and peppery arugula, fresh beets, walnuts and sliced Parmigiano Reggiano with a zesty homemade lemon dressing
Formaggi Misti$17.00
Fresh cheeses imported from Italy accompanied by nuts, fresh fruit and honey drizzle

Entrees

Main Course *VEGETARIAN, VEGAN, GLUTEN FREE OPTIONS AVAILABLE*

Spaghetti Neri al Granchio$36.00
Fresh lump crab meat, spinach and tomato sauteed in garlic, white wine and lobster broth with our homemade squid ink infused pasta
Ravioli alla Crema$27.75
Handmade pasta filled with farm fresh spinach, ricotta cheese and a pinch of nutmeg served in a wild mushroom cream sauce
Pollo alla Parmigiana$24.00
Locally raised chicken breast layered with thinly sliced flash fried eggplant and melted mozzarella cheese with a light pomodoro sauce; Served with farm fresh vegetables
Linguini alla Scoglio$36.00
Clams, mussels, shrimp and scallops sauteed in a spicy tomato sauce with our homemade linguini
Lasagna Bolognese$24.00
Fresh pasta layered with our simple yet delicious Bolognese and Bechamel sauce
Saltimbocca alla Romana$32.00
Locally raised thinly sliced veal topped with prosciutto and sauteed in a sage white wine sauce; Served with farm fresh vegetables
Gnocchi Pomodoro$26.00
Handmade potato dumplings sauteed in our farm fresh pomodoro sauce
Linguini Taleggio$28.00
Homemade linguini in a bold taleggio cheese sauce with freshly ground truffles finished with cured speck and piopini mushrooms
Vitello alla Norcina$31.00
Locally raised veal scallopini sauteed with kalamata olives in a tomato sauce with a touch of freshly made pesto
Penne Vegetali$26.00
Handmade pasta sauteed with farm fresh vegetables, garlic and white wine
Penne Puttansesca$26.00
Homemade pasta tossed with garlic, capers and fresh tomato in an anchovy infused pomodoro sauce
Teccio alla Veneziana$35.00
A seafood medley of fresh mussels, shrimp, scallops and clams simmered with bruschetta style tomato in a white wine broth
Capellini Napolentana$22.00
Farm fresh tomato, garlic and home grown basil simmered in a light pomodoro sauce with our homemade thin spaghetti

Dessert

Sweets

Tiramisu$14.00
Lady fingers dipped in imported espresso & marsala wine delicately layered with mascarpone sweet cream finished with a touch cocoa powder
Torta alla Carlo$14.00
Chef Carlo's signature three cheese cheesecake with micro chocolate morsels, an Oreo cookie crust and topped with a fresh berry compote
Cannoli$14.00
Handmade pizzelle cookies molded into cannoli shells stuffed with a ricotta cream filling, pistachio, almond & dried fruit
Profiteroles$14.00
Mascarpone & vanilla cream filled puffed pastries topped with chocolate espresso syrup.
Formaggi Misti$17.00
Fresh cheeses imported from Italy accompanied by nuts, fresh fruit and honey drizzle
Sorbetto$10.00
Lemon sorbet made with lemon zest and limoncello
Tartufo al Cioccolato$14.00
Vanilla and espresso gelato ball topped with coconut shavings and a homemade espresso infused chocolate syrup
Gelato Affogato$10.00
Vanilla gelato topped with a shot of freshly ground espresso
Affogato Corretto$14.00
Drown the vanilla gelato with a cordial of your choice

Gluten Free Menu

*Strofie is a short, thin, hand twisted pasta originated in Northern Italy utilizing imported gluten free four

Insaltina Mista$14.75
Sweet and crisp field greens mixed with fresh tomatoes, carrots, and cucumbers,finished with a house-made balsamic vinaigrette
Carpaccio di Manzo$21.00
Thinly sliced raw filet mignon topped with rich and peppery arugula in a zesty homemade lemon vinaigrette with slices of Parmigiano Reggiano
Burrata$19.75
Creamy burrata served over farm fresh grilled vegetables and drizzled with a homemade balsamic reduction
Campo Caprino$16.75
Mesclun greens tossed in a homemade lemon basil vinaigrette with walnuts and soft creamy goat cheese
Cozze e Vongole$18.00
Fresh mussels and New Zealand cockles sauteed with tomato, garlic and white wine
Carpaccio di Bietole$16.00
Rich and peppery arugula, fresh beets, walnuts and sliced Parmigiano Reggiano with a zesty homemade lemon dressing
Strofie Vegetali$26.50
Handmade pasta sauteed with farm fresh vegetables, garlic and white win
Strofie allo Scolio$36.00
Shrimp, scallops and lump crab meat sauteed in a spicy tomato sauce with our handmade pasta surrounded with fresh mussels
Strofie al Grachio$36.00
Fresh lump crab meat, farm fresh spinach and tomato sauteed in garlic, white wine and lobster broth with our handmade gluten free pasta
Strofie Taleggio$28.00
Freshly made pasta in a bold taleggio cheese sauce with freshly ground truffles finished with cured speck and piopini mushrooms
Teccio alla Veneziana$35.00
A seafood medley of fresh mussels, shrimp, scallops and clams simmered with bruschetta style tomato in a white wine broth

ダイナー2,328人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.4

4.4（最近の評価をもとに集計）

4.4料理
4.3サービス
4.2雰囲気
4.1コストパフォーマンス

騒音レベル • 普通

ダイナーが選ぶベストレストラン

ボルチモア
イタリア料理

2,329件の口コミ

J
Jeffrey
ワシントン DC エリア
評価・口コミ (1)
5.0
評価・口コミ (1)
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Fabulous meal! So fresh and flavorful! Fabulous service thanks to Sydney! We plan to return and highly recommend to friends and family!
この情報は役に立ちましたか？
Y
Yumi
ワシントン DC エリア
評価・口コミ (34)
VIP
4.0
評価・口コミ (34)
2024年11月16日にご来店
1. 総合評価 4
2. 料理 5
3. サービス 3
4. 雰囲気 4
Excellent food! Very delicious. The wait service could be improved. Five separate times we were asked if we were done with our plate when there was still food on it. We were early for our reservation so it should not have been time to turn the table over. The noise level was high.
この情報は役に立ちましたか？
F
Frank
ボルチモア・メリーランド州
評価・口コミ (5)
VIP
1.0
評価・口コミ (5)
2024年11月16日にご来店
1. 総合評価 1
2. 料理 2
3. サービス 1
4. 雰囲気 2
Hair in food, server very poor at checking on us, water girl bad at refilling water and took bread plates before we were done eating. Actually, she tried to take everything before we were done eating. Main course just average, dessert not great. Lots of screaming children. Not worth the money.
この情報は役に立ちましたか？
C
Colleen
ボルチモア・メリーランド州
評価・口コミ (4)
3.0
評価・口コミ (4)
2024年11月9日にご来店
1. 総合評価 3
2. 料理 2
3. サービス 2
4. 雰囲気 3
I wanted to love this place as it is in my neighborhood. We ordered a caesar salad- it was ok, the fried calamari and shrimp were not crispy and I know we are in Maryland but it had old bay on it. For the main courses we tried the two veal dishes. The veal was good very tender but what got me was the dismal sides. It was supposed to be veggies of some sort but what we got was a 1/2 tomato with grill marks, 2 pieces of zucchini with grill marks and what looked to be six or seven square breakfast potatoes. The wait for a glass of wine that we wanted to drink with dinner was at least 1/2 hour well past the time it took to eat 2 drinks 2 glasses of wine 2 main courses and we split the Caesar and calamari- total $156 . I don’t mind paying for a good meal but… I guess I should have ordered the pasta.
この情報は役に立ちましたか？
K
Kristine
ワシントン DC エリア
評価・口コミ (6)
2.0
評価・口コミ (6)
2024年10月26日にご来店
1. 総合評価 2
2. 料理 1
3. サービス 3
4. 雰囲気 3
Small food portions for the price you pay. $14 for small toasted bread with diced tomatoes (bruschetta). And then $26 for hard rigatoni with a few olives and no anchovies even though the menu listed it with anchovies. Overpriced but underwhelming food.
この情報は役に立ちましたか？
R
Rayna
オレンジカウンティ
評価・口コミ (2)
3.0
評価・口コミ (2)
2024年10月26日にご来店
1. 総合評価 3
2. 料理 3
3. サービス 1
4. 雰囲気 2
The service was pretty poor. when we asked for pepper flakes for the food it took so long the food got cold…Also the appetizers came out before the table bread.. overall eh.
この情報は役に立ちましたか？
t
tabitha
ニューヨーク
評価・口コミ (20)
4.0
評価・口コミ (20)
2024年10月14日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 3
Food was delicious. Restaurant very vocal about making any dietary accommodations which was very appreciated. They might benefit from some soundproofing as it was very loud and not terribly packed.
この情報は役に立ちましたか？
J
Janis
ボルチモア・メリーランド州
評価・口コミ (24)
VIP
5.0
評価・口コミ (24)
2024年10月12日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 4
Delicious short rib and gnocchi ragu! Seafood pasta also yummy! Our waiter was delightful! Just a fun evening overall. Eager to return.
この情報は役に立ちましたか？
A
Arthur
ニューヨーク
評価・口コミ (7)
5.0
評価・口コミ (7)
2024年9月28日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 4
4. 雰囲気 4
Saturday night service. Service started slow; almost 10 minutes before someone came over but like many restaurants seems understaffed. However, once our waiter started our service, it was excellent service. Friendly and attentive. Food was excellent. We shared a salad and the marinated warm olives then each had black squid ink ravioli with crab meat. Very fresh tasting, served hot and with a sauce that complemented and did not drown the crab flavor. Finished with tiramisu and good coffee. Prices were what should be expected for a fine restaurant. Definitely recommend.
この情報は役に立ちましたか？
G
sharonG
Atlantic City
評価・口コミ (2)
VIP
5.0
評価・口コミ (2)
2024年9月28日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Perfect lunch with our College Son. From the calamari to the beet salad to the chicken Parm to the tiramisu absolutely amazing.
この情報は役に立ちましたか？

よくある質問

La Tavola - Baltimoreではテイクアウトのご利用も可能です。次の番号まで直接店舗にご注文ください。 (410) 685-1859

OpenTableを利用するダイナー2328名がLa Tavola - Baltimoreを4.4つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年11月24日

20:30

本日5回予約が入りました。

デリバリーとテイクアウトのご注文

21202 MD Baltimore, 248 Albemarle Street,

追加情報

【最寄りの駅・交差点】
Fawn Street
エリア
リトル・イタリー
【営業時間】
ディナー水　16:00～22:00 木～土　16:00～22:30 日　11:30～22:30 ランチ木～日　11:30～16:00 クローズ月・火
予算
～30 USドル
料理ジャンル
イタリア料理, シーフード・海鮮料理, ビーガン
【ダイニングスタイル】
カジュアルエレガント
Dress code
ビジネスカジュアル
Parking details
Street parking good for 3 hours when available. Pay lot across street next to Kohler, also garage one block up at Pratt and President
Public transit
Bus 65 stops at the corner of Pratt & Albemarle 2 blocks away from the restaurant.
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【その他】
カクテル, グルテンフリーのメニュー, シェフズテーブル, テイクアウト, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, バンケット（宴会場）, ビール, ワイン, 個室, 宅配サービス, 屋内暖炉, 持ち込み料金必要, 本格的なバー, 男女共用お手洗い, 眺望, 禁煙席, 肉・魚・卵・乳製品 NG

【ホームページ】
http://www.la-tavola.com/
電話番号
(410) 685-1859
【ケータリング】
We offer catering trays that feed between 8-12 guests accompanied by homemade Italian bread. Banquet space available: Virtual tour link http://tours.digispin.com/?sid=51893&tid=24173 Banquet menu Link http://www.la-tavola.com/banquets.php
パーティー・貸切
We have two private dining rooms upstairs. The Gallery Room can host an event with up to 100 guests with a view of Harbor East in the backdrop. The Chef's Corner has host up to 50 guests. We offer round tables or rectangular tables seating 6-10 guests each with flexibility to set up and customize the rooms as desired for your event.

La Tavola - Baltimore

レストランの予約

デリバリーとテイクアウトのご注文

追加情報

Lasagna Bolognese

Ravioli alla Crema

Cannoli

Appetizers

Insalata Mista$14.75

Carpaccio di Manzo$21.00

Bruschetta "Della Tavola"$15.75

Campo Caprino$16.75

Parmigiana di Melanzane$14.75

Burrata$19.75

Fritto Misto$19.75

Antipasto Italiano$21.00

Mozzarella Fresca$18.75

Insalata Romana$15.75

Cozze e Vongole$18.00

Carpaccio di Bietole$16.00

Formaggi Misti$17.00

Entrees

Spaghetti Neri al Granchio$36.00

Ravioli alla Crema$27.75

Pollo alla Parmigiana$24.00

Linguini alla Scoglio$36.00

Lasagna Bolognese$24.00

Saltimbocca alla Romana$32.00

Gnocchi Pomodoro$26.00

Linguini Taleggio$28.00

Vitello alla Norcina$31.00

Penne Vegetali$26.00

Penne Puttansesca$26.00

Teccio alla Veneziana$35.00

Capellini Napolentana$22.00

Dessert

Tiramisu$14.00

Torta alla Carlo$14.00

Cannoli$14.00

Profiteroles$14.00

Formaggi Misti$17.00

Sorbetto$10.00

Tartufo al Cioccolato$14.00

Gelato Affogato$10.00

Affogato Corretto$14.00

Gluten Free Menu

Insaltina Mista$14.75

Carpaccio di Manzo$21.00

Burrata$19.75

Campo Caprino$16.75

Cozze e Vongole$18.00

Carpaccio di Bietole$16.00

Strofie Vegetali$26.50

Strofie allo Scolio$36.00

Strofie al Grachio$36.00

Strofie Taleggio$28.00

Teccio alla Veneziana$35.00

総合評価

ダイナーが選ぶベストレストラン

よくある質問

La Tavola - Baltimoreは OpenTable 経由のデリバリー注文およびテイクアウトを提供していますか？

La Tavola - Baltimoreの評価を教えてください。

La Tavola - Baltimoreでは現在予約を受け付けていますか？

レストランの予約

デリバリーとテイクアウトのご注文

追加情報