Hampton Inn Anderson/Alliance Business Park付近のお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(56)
本日27回予約が入りました。
The Blue Heron Restaurant is a classically designed seafood and steak joint. The soft hues, pastel shades and vintage style with a contemporary streak in its interior make it a calming place. The restaurant has a comfortable seating arrangement, elegant furnishings and hospitable waiting staff that makes Blue Heron Restaurant a place to enjoy the menu items in large groups, with family or friends in a casual setup. The restaurant also has televisions for entertainment.Blue Heron Restaurant has a full alcohol bar to accentuate the delicious cuisines. Some of the popular menu items include Sesame Crusted Yellowfin Tuna, Char Grilled Filet Mignon, Shrimp & Cheddar Cheese Grits, House Smoked Pork Chop and Grilled Grouper "Oscar style”. The restaurant also serves maki rolls, pasta and desserts.
本日19回予約が入りました。
Welcome to Rick Erwin’s Clemson, where the finest cuisine and hospitality meet to create a truly exceptional dining experience. Located in Patrick Square, our restaurant is a beloved destination for locals and visitors alike. Our menu is a celebration of the best that the region has to offer, with a focus on fresh, locally sourced ingredients and classic southern flavors. From perfectly seared steaks and fresh seafood to delicious salads and decadent desserts, every dish is crafted with care by our talented culinary team. Our knowledgeable servers are always on hand to guide you through the menu and help you select the perfect wine pairing to complement your meal.At Rick Erwin’s Clemson, we believe that every meal should be a memorable experience, and we strive to create a dining experience that exceeds your expectations every time. Whether you’re a longtime fan of our restaurant or you’re visiting for the first time, we look forward to welcoming you to Rick Erwin’s Clemson.
本日20回予約が入りました。
地中海風のアレンジを効かせた大胆なアメリカ料理を提供しています。アンダーソンのダウンタウンの中心部に位置し、アンガスビーフ認証の肉や、地元のTimms Mill Gritsから仕入れる新鮮な食材のみを使って調理しています。メニューには新鮮なシーフード、ビーフ、カモ、パスタ、子羊、チキン、ベジタリアンのほか、15種類以上の自家製デザートも用意しています。オリジナルの柱、大階段、ハードウッドフロアのある歴史的な建物を利用したお店で、白のテーブルクロス、黒のナプキン、キャンドルライトが特別な雰囲気に華を添えています。
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
本日10回予約が入りました。
Our menu features a selection of high quality sushi, appetizers, small plates and entrees with a Filipino flare.Owner and Executive Chef R.J. Apozaga has spent the last 20 years perfecting his skills behind the sushi bar. R.J. and wife Dana opened MaKi (named after their children while also meaning sushi roll in Japanese) in May of 2018.With two floors of dining space, MaKi is perfect for large groups or a romantic evening at one of our desirable two top tables overlooking Main Street.Join us to see why we have consistently been voted Best Sushi, along with Best Asian and Best Seafood in Anderson. MaKi Sushi Bar & Bistro makes dining a special experience.
本日75回予約が入りました。
Soby’s New South Cuisineでは、アメリカ南部の伝統的な食材を使ったモダンなコンチネンタル料理を提供しています。昔ながらの定番料理を新しい料理として生まれ変わらせました。グリーンビルのダウンタウン中心部にあるレストランで、1800年代に建てられた紡績工場を利用しています。温かく賑やかな雰囲気の店内で、熟練スタッフが素晴らしいダイニング体験を提供します。500種類以上のワインを取り揃えたワインリストは、過去8年に渡ってワインスペクテイター誌の「ベスト・オブ・アワード・オブ・エクセレンス」に輝いています。