Caravan Inn付近のお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(73)
本日11回予約が入りました。
Thank you for visiting Kenichi Izakaya Carbondale. An Izakaya is a type of informal Japanese pub. At sake breweries during the late 18th century, people in Japan began using sake kegs as stools, and snacks were served. This small plate menu was designed to encourage sharing amongst friends and family. Food is prepared in multiple kitchens and arrives as it is ready to ensure freshness. We make most of our menu in-house, from scratch, and use locally sourced ingredients whenever possible.If no reservations are available, please note that we do have walk in apcae at our bar and sushi bar. We hope to see you!
本日8回予約が入りました。
Tempranillo Restaurantは、国際的に有名なシェフJavier Gonzalez-Bringasと、彼の妻のローラが共同経営するレストランです。ドリンク、タパス、ディナー、ランチを毎日提供しています。マドリード出身のGonzalez-Bringasは、伝統的なスタイルに新しさを取り入れて、自慢の料理を作っています。店名のTempranilloは、スペイン有数のブドウ品種から名付けられたもので、その名の通り、レストランでは100種類以上の厳選ワインとフルーツがたっぷり入ったサングリアを取り揃えています。Tempranilloの店内は、豊かな色彩、2つの暖炉、大人数で座れるテーブルが特徴です。これらの物は、レストランの料理の味の豊かさと、レストラン創業の根本理念を反映しています。 「私たちの願いは、明るくておしゃれな場所を地元コミュニティに提供することです。人々が集まってスペインとイタリアの味を楽しめる場所を作ることです。」
本日8回予約が入りました。
Free Range Kitchen is the creation of owners Steve & Robin Humble who have been immersed in the Roaring Fork Valley's restaurant scene for 30 years. We strive to create a menu that offers seasonal, innovative comfort food. We use responsibly farmed, freshly harvested ingredients without hormones or antibiotics, supporting the local Colorado farming and ranching communities. We use local ingredients, whenever possible. Our goal is to create a BEAUTIFUL, FUN, WELCOMING restaurant & bar with WARM, FRIENDLY service, & a GREAT VIBE alongside the river, in Historic Downtown Basalt. With boutique global wine offerings, hand selected by Steve and a wide selection of regional craft beers and specialty cocktails using artisanal spirits and house-made infusions.
本日2回予約が入りました。
At Hominy Southern Kitchen, we believe that good food is the staple to any great gathering. We are a family owned and operated restaurant inspired by the South. Chef Jacob Burkhardt, a Tennessee native, combines his love of southern cooking with local and seasonal ingredients offering a creative menu of elevated Southern Cuisine in the Heart of the Rockies.We are open Wednesday & Thursday for Dinner Service at 4:00 pmWe offer Brunch on Friday, Saturday & Sunday from 11:00 am - 3:00 pm and Dinner Service at 4:00 pmWe have two outdoor porches that are available for reservations & walk-insFor more information, please check us out at www.hominysouthernkitchen.com
本日31回予約が入りました。
Positioned beside the mountains, Catch Steak Aspen combines the authority of a classic steakhouse with the energetic vibe of a Catch Hospitality Group property. The intimate outpost of this New York and Los Angeles staple is spread throughout two levels, including an outdoor terrace with sweeping views of Aspen Mountain. The menu featured a curated collection of the world's best cuts and Catch-style dishes for a more approachable steakhouse experience.
本日45回予約が入りました。
Clark's Aspen is the 2nd location of McGuire Moorman's popular neighborhood oyster bar set in the historic & beloved former Little Annie's location. The Clark's team has worked to uphold much of the charm of the previous tenant including fully restoring it's oak bar. The restaurant also features a bustling open kitchen and alpine version of Clark's dock side aesthetic.Learn more about McGuire Moorman Hospitality and their family of restaurants at www.mcguiremoorman.com.
本日20回予約が入りました。
Aspen Restaurant Recipient of Multiple Accolades French Alpine Bistro- Crêperie du Village Recognized Nationally Cosmopolitan culinary connoisseurs searching for the elusive triad of a successful dining experience: excellent food and romantic atmosphere and personable service! The Austrian owner has poured her heart and soul into creating an atmosphere that is best described in one German word: gemütlich. The carefully chosen artifacts & candlelight combine to make this the perfect place for a romantic rendezvous, intimate rehearsal dinner or wedding party. According to owner Karin Derly, "We envisioned this as a place for people to create happy, lasting memories." Many many satisfied customers from around the world agree that French Alpine Bistro is a charming hideaway, surrounded by the Rocky Mountains.Come and join us for our popular Happy Hour Specials from 3:00pm - 6:00pm all summer long!
本日26回予約が入りました。
Grand Hyatt Vail is thrilled to announce the opening of Makoto Vail, a new restaurant by Makoto Okuwa. The exclusive partnership with the lauded Chef is the brand’s first outpost at a resort, illustrating the natural synergy of global tastes and refined experiences that Grand Hyatt Vail and Makoto share. A master of Edomae-style sushi, Chef Makoto Okuwa has more than twenty-five years of experience in traditional Japanese cooking, which he combines with his own innovative style. Recognized by the James Beard Foundation for outstanding contribution, Makoto has acclaimed restaurants in Miami, Washington, D.C., Panama City, Mexico City, and São Paulo.
本日25回予約が入りました。
Located in the heart of Aspen, sway’s first location outside of Texas features warm wood interiors, heated open-air patio, and full bar. The menu includes sway’s signature modern Thai dishes with a few location-exclusive offerings that tie Aspen’s mountain culture to Northern Thailand’s through cuisine, as well as a full bar program with specialty Thai cocktails and an extensive wine list.
本日52回予約が入りました。
Las Montañas, located in the heart of downtown Aspen, serves Mexican food highlighting Tex-Mex classics, including tabletop sizzling fajitas, house-made tortillas, ceviches, grilled steaks, and seafood—cocktails, agave spirits, and our extensive wine list round out the Las Montañas experience. The second-floor restaurant, with views of the surrounding mountains, is open seven days a week for lunch, happy hour, and dinner.