Russell Station Historical付近のお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(54)
本日13回予約が入りました。
2 hr table reservation time.1 check for parties 12 and over,In the late 1800's, the Townsend family came to Chippewa Lake and created the estate that is now The Oaks Lakeside Restaurant. Five prominent oaks that stood in a semi-circle on the front lawn gave the estate its original name: Five Oaks. The estate has operated as a dining establishment and bar since 1961.The Oaks has become best known for the glorious wedding ceremonies and receptions held exclusively on the property. We are also well known for our traditional Easter, Mother's Day and Thanksgiving Buffets. We take pride in all of our social and business events that we host.The Oaks offers the finest in al fresco lakeside dining. In the colder months, join us and have a seat next to one of our cozy fires or a lake view table to watch the fall colors or a gentle snow over the lake. No matter what time of year, the sunsets are always incredible. Our seats are often limited, so reservations are advised.
本日11回予約が入りました。
CIRCLE L STEAKHOUSE:Big bold flavors and fresh-cut steaks make the Circle L Steakhouse the biggest thing to hit these parts in quite a spell! We are devoted to freshness, innovation, and maximum value, bringing a big-city Steakhouse to Wadsworth. Circle L Steakhouse combines rustic elegance with the tranquility of a blue sky dome and falling water.THE WINE ROOM:Soft sophistication paired with cutting edge innovation equals a relaxed elegance in dining. The Wine Room is the result of our culinary and service teams committed to making each visit a unique experience. Supreme freshness, sublime pairings, and creations unique to the Galaxy make it much more than just a “Night Out”, it's an experience to be savored.We do not take reservations for the Sports Bar and Patio seating. It is a first come, first serve basis.
本日31回予約が入りました。
Once known as the “skyscraper” of its day, the historic Germania Hall building, built in 1878, in downtown Wooster is now home to The City Square Steakhouse.Award-winning chef Mike Mariola and wife, Emily, opened The City Square Steakhouse in 2008. City Square promises a dining experience you’d expect from a big city while maintaining its historic small-town charm, and has been recognized as one of the Top 100 Steakhouses in America.The City Square Steakhouse is proud to exclusively use Certified Angus Beef products for all steaks and burgers. In addition to steaks, seafood, and other entrees, the inimitable flavor and delicacy of Butter Cake – City Square’s signature dessert – is truly the “cherry on top” of the City Square experience.
本日22回予約が入りました。
Join us for lunch or dinner in our charming dining room, or simply sit back and watch the world go by on our elegant patio. Regardless of your preferences, Ken Stewart’s Grille will exceed your expectationsOur menu features generous portions of delectable fine dining fare in addition to an award-winning wine list to complete your meal. If you’re not one of our hundreds of regulars, you will be soon In response to our patrons' requests, Ken Stewart's Grille enforces an upscale dress code for dinnerWe do not allow beachwear, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing are prohibitedNo excessively revealing clothing will be allowed. Clothing emitting offensive odors is not permitted.Admittance to Ken Stewart's Grille is at the discretion of the management who reserves the right to refuse service to patrons who are inappropriately dressed regardless of the reservation status
本日7回予約が入りました。
Sérénité Restaurant is steeped in tradition and care for the community. Chef Todd Whitman & GM Richard Sisson offers a unique experience with seasonal, classic French cuisine in the midst of Medina's Historic District. The restaurant has a unique mission; to eat well and do good. The mission of Sérénité is to instill leadership skills in men and women recovering from drug and alcohol addiction through an education in the culinary arts. Our aim is to change the face of recovery through food and hospitality.A bientot!